Juice Bar Lead
Juice Bar Lead
Posted on :
31-05-2025
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1 Vacancy
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Job Description
Description
$16.50 - $20.00 Hourly
JOB OVERVIEW
Juice Bar Lead team members are responsible for making quality juice bar beverages according to recipes and customer requests and supervise the juice bar staff.
Under the Food Service Manager supervision the Juice Bar Lead performs the following duties:
TYPICAL DUTIES & RESPONSIBILITIES
- Work with fellow employees and lead by example (i.e. dress attitude performance cleanliness acknowledgment of customers attendance and observance of and compliance with company safety standards)
- Be familiar with all positions in case of staff coverage issues
- Run breaks for all staff in the juice bar
- Document any situations or problems to the Food Service Manager directly or through the daily Managers Reports
- Monitor employee attendance and development
- Ensure the juice bars daily Organics list is updated for that days business
- Check staff appearance- proper uniform cleanliness and name badge
- Inform Food Service Manager on new ideas to improve productivity & customer service procedure problems customer complaints recipe consistency and quality control
- Identify and report equipment problems and schedules immediate repair
- Manage front and back stock & inventory procedures scanning out product & transfers placing all necessary product orders on time
- Be responsible for scan card use of voids discounts & returns
- Help with reviews interviews & disciplinary actions
- Other duties as assigned.
QUALIFICATION GUIDELINES
Any combination equivalent to but not limited to the following:
Training/Education:
- A High School Diploma or G.E.D. certificate
Knowledge of:
- Customer service techniques
- Verbal proficiency of the English Language and be able to read and write English at a basic level
Ability to:
- Possess some customer service experience
- Must be available for flexible scheduling to meet the needs of the department/store
- Able to work a flexible schedule based on the needs of the store including nights and weekends as required
Physical Requirements/Working Conditions:
- Bending & lifting up to 50 pounds
- Move stock from storage to shelf/preparation areas
- Repetitive movement cutting veggies and fruit with a knife
- Daily work with knives and other sharp items
- Stand and walk for extended periods of time
This job description is intended to describe the general requirements for the performance of this job. It is not a complete statement of duties responsibilities or requirements. Other duties not listed here may be assigned by leadership.
At Mothers Market we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race color religion national origin gender pregnancy sexual orientation gender identity/expression age marital status disability or any other legally protected characteristic.
Employment Type
Full-Time
Key Skills
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