Executive Chef Jobs in International

Additional InformationThis position will work within The Recovery Center for Healthcare Service Group. Experience working within rehab recovery center(s) is recommended.OverviewWho We AreHealthcare Services Group (HCSG) is an experienced partner managing housekeeping laundry dining and nutritional s...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

About HiltonWith thousands of hotels across more than 100 countries and territories Hilton offers unparalleled opportunities to inspire and delight. From a warm welcome to memorable guest experiences we create moments that last. Our portfolio includes Waldorf Astoria LXR Conrad Canopy Curio Collecti...

About HiltonWith thousands of hotels across more than 100 countries and territories Hilton offers unparalleled opportunities to inspire and delight. From a warm welcome to memorable guest experiences we create moments that last. Our portfolio includes Waldorf Astoria LXR Conrad Canopy Curio Collecti...

About HiltonWith thousands of hotels across more than 100 countries and territories Hilton offers unparalleled opportunities to inspire and delight. From a warm welcome to memorable guest experiences we create moments that last. Our portfolio includes Waldorf Astoria LXR Conrad Canopy Curio Collecti...

What Youll Do: Run a tight positive kitchen where people actually want to work Train coach and build a back of house team that delivers quality every time Work with the Executive Chef to create menu items guests cant stop talking about Jump in where needed and set the pace during service Keep food c...

EOE/AA/Disabled/VeteransAbout HiltonWith thousands of hotels across more than 100 countries and territories Hilton offers unparalleled opportunities to inspire and delight. From a warm welcome to memorable guest experiences we create moments that last. Our portfolio includes Waldorf Astoria LXR Conr...

EOE/AA/Disabled/VeteransWhat are we looking forA Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Diploma degree or profession...

What are we looking forA Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Diploma degree or professional certification in Culi...

An opportunity has arisen for a Food & Beverage Operations Manager at Ashdown Park Hotel & Country Club in the heart of Sussex. This is an opportunity to lead a dedicated professional team within food and beverage at this award winning hotel and be part of the senior leadership team.This is a Senior...

Full-timeDescriptionABOUT ABBYSAbbys Catering has delivered exceptional culinary and hospitality experiences since 1980. We serve high-profile private corporate and commercial aviation clients along with exclusive corporate and private events. Our kitchens operate at the intersection of precision cr...

DescriptionJOB SUMMARY:The Host/Cashier maintains a high energy level seats guests in the restaurant and/or handles transactions as a cashierand/or handles all monies in the cash register. The Host/Cashier ensures smooth operation of seating flow and/or guest transactions.ResponsibilitiesSHARED ESSE...

DescriptionJOB SUMMARY:The Host/Cashier maintains a high energy level seats guests in the restaurant and/or handles transactions as a cashierand/or handles all monies in the cash register. The Host/Cashier ensures smooth operation of seating flow and/or guest transactions.ResponsibilitiesSHARED ESSE...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operati...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Sheraton Miramar Resort. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and pra...

What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning and...

The position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest standards of food quality and guest satisfaction.Main responsibilities include but not limited to quality training and development of team members.Primary ResponsibilitiesFoo...

Assist the Executive Chef in creating authentic and innovative South East Asian CuisinesCollaborate on seasonal and special event menus.Oversee the preparation and cooking of The dishes ensuring high standards of taste and presentation.Train and mentor kitchen staff in the techniques and recipes of...

We offer:Pay: 15 per hour Shifts: Mainly daytime 5 days out of 7 (including weekends)Contract: Full Time PermanentAbout the Junior Sous Chef role:Reporting directly to the Head Chef and Sous Chef and deputising in their absenceWorking with the Head Chef Sous Chef and Group Executive Chef to ensure t...

Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK - Firehouse PizzaJob SummaryEnsures the consistent delivery of high-quality food and beverage offerings within the assigned area or shift in line with established corporate standards to maximize guest satisfaction operational efficiency and profita...