Food Safety Jobs in Al Quoz

The Sandwich Master is responsible for creating highquality sandwiches and other related menu items while maintaining the highest standards of food safety and cleanliness. This role requires a passion for food excellent customer service skills and the ability to work efficiently in a More...

Cooks guests' orders according to their preferences Employs food safety best practices and makes sure that all kitchen staff members do the same Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces Selects choice ingred More...

The Sandwich Master is responsible for creating highquality sandwiches and other related menu items while maintaining the highest standards of food safety and cleanliness. This role requires a passion for food excellent customer service skills and the ability to work efficiently in a More...

The F&B Quality Control Specialist is responsible for maintaining all quality standards of the receiving, storing, handling and transportation of Food and Beverage. Key Accountabilities Develop quality control procedures for food production, conservation, and storage according to More...

A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food pre More...

We are currently recruiting a Prep Cook on behalf of our client to prepare and cook a variety of dishes in a fastpaced kitchen environment contributing to the culinary excellence of their establishment. If you have a passion for cooking and the ability to work efficiently under pressu More...

Responsible for ensuring that end-to-end products and services meet Food safety, Quality, Health, and Safety standards set by NEOM and regulatory authorities within the NEOM Community Foodservices Responsible and accountable for guaranteeing a highly effective quality and promoting More...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage More...

A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food pre More...

Eligibility: Graduate or Diploma holder from a reputed college of Food Science &Technology or Veterinary Science Minimum 34 years of experience in the Quality Department at a food processing unit which handles poultry products RTE or commissary of a reputed brand Must have t More...

Cooks guests' orders according to their preferences Employs food safety best practices and makes sure that all kitchen staff members do the same Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces Selects choice ingred More...

Cooks guests' orders according to their preferences Employs food safety best practices and makes sure that all kitchen staff members do the same Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces Selects choice ingred More...

Develop and implement strategies to improve customer service, increase profitability, and maximize efficiency in the Food & Beverage department. Develop and monitor budgets for the Food & Beverage department. Ensure compliance with food safety regulations and health depart More...

Overview:The Kitchen Helper plays a crucial role in supporting the kitchen operations by assisting in food preparation maintaining cleanliness and ensuring a safe and efficient working environment. This role is essential for the smooth functioning of the kitchen and contributes to the More...

We are seeking a skilled Cook to join our team responsible for preparing quality dishes in a fastpaced kitchen environment. The ideal candidate will have a strong understanding of various cooking techniques flavor profiles and food safety regulations. Key responsibilities include main More...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewWe are looking for a dedicated Food Quality Spec More...

Overview:The role of the Sous Chef is critical to the success of our kitchen operations. The Sous Chef works closely with the Head Chef to ensure the smooth and efficient running of the kitchen. They are responsible for supervising the kitchen staff planning and directing food prepara More...

Responsibilities: Performing internal audits on production areas & warehouses. Participate in Food Safety, Food Defense & Hold & Release teams. Implementing of AIB, FSSC & requirements. Preparation for Management review meeting annually. Follow up on Implementat More...

Our client is an Italian restaurant established in 1987 in Chelsea. They are seeking an experienced and talented Pasta Chef to join their team. As a Chef you will be responsible for overseeing the daily operations of the kitchen supervising the kitchen staff and ensuring the highest q More...

Seeking a Quality Assurance/ Quality Control Specialist for a mulitstate food manufacturer. The ideal candidate has 35 years experience in food production and processing; thorough knowledge of food safety standards HAACP and Serve Safe Certification; basic culinary knowledge relate More...