Chef Jobs in International

Executive Sous Chef at the Hilton BerlinThe heart of the Hilton Berlin is beating anew.Right in the heart of the legendary Hilton Berlin on Gendarmenmarkt something special has been created:Our restaurant has been completely renovated and shines in new splendour as a modern eye-catcher. It is not ju...

Présentation de lentreprisePour tous pour de bon. Notre signature traduit lengagement de Bel pour une alimentation plus saine et responsable pour tous. Cette mission mobilise chaque jour 12 600 employés dans plus de 30 pays pour construire un modèle dentreprise responsable. Iconiques et positives no...

Le Groupe Voith est un groupe technologique actif dans le monde entier. Avec son large portefeuille dinstallations de produits de services et dapplications numériques Voith fait figure de référence sur les marchés de lénergie des pâtes et papiers des matières premières et du transport & de lautomobi...

Groupe de conseil international fondé en 2019 Ekkiden anime un écosystème de consultants passionnés et engagés qui mènent des projets de transformation organisationnelle opérationnelle et technologique dans lIT/Digital lIndustrie/R&D et la sustainability chez les grands comptes et PME en France Suis...

Identifiant de la demande: 285098Nom/numéro du magasin: QC-Promenades Drummondville (1650)Adresse: 755 Blvd René-Lévesque Blvd Unit 00230 Drummondville QC J2C 6Y7 Canada (CA)Type demploi: Temps pleinType de poste: PermanentStatut du poste vacant : ce poste correspond à un poste vacant existant Il...

La visionnaire culinaire En tant que chef exécutif vous serez la force créative et exécutive derrière lensemble de loffre culinaire de lhôtel. Vous donnerez vie à des expériences gastronomiques de premier ordre en élaborant des menus attrayants en assurant une exécution sans faille et en positionnan...

OverviewPosition SummaryIn this role you will be responsible for delivering high-quality nutritious and resident-centered food and dining experiences. This role assists the Director of Dining Services in overseeing menu development food preparation kitchen staff management and food safety compliance...

DescriptionExecutive Chef at Old Ranch Country Club Premier Golf in Seal Beach CAReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationship...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Sous ChefEstablished Destination Restaurant YorkUp to 38000 Base Tronc (c. )An exciting opportunity has arisen for a Sous Chef to join a well-established high-volume destination restaurant in the heart of York supporting the newly appointed Head Chef as part of a full kitchen reset.Operating for...

Chef de Partie / Junior Sous ChefElegant Country House Hotel Gloucestershire Base TroncLive-In Available Full-Time PermanentAn excellent opportunity has arisen for a Chef de Partie or Junior Sous Chef to join a well-established country house hotel set in the Gloucestershire countryside following...

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mis en place and ensure smooth timely serviceSupport events a...

The Sushi Chef II position is a highly trained and experienced role in our organization.  Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety.   The Sushi Chef IIs responsibilities include preparing traditional Japanese sushi...

The Sushi Chef I position is the entry point into our organization. Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety. The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing and filleting vari...

An Executive Sous Chef in a hotel manages daily kitchen operations supervising staff across multiple outlets (banquets restaurants room service) to ensure high-quality food production and consistent service. Reporting to the Executive Chef focusing on inventory management food cost control staff tra...

Nous recherchons un chef de partie expérimenté et passionné pour rejoindre notre équipe culinaire à Nanterre en France. À ce poste vous serez responsable de votre poste de travail tout en collaborant avec notre brigade de cuisine afin doffrir des expériences culinaires exceptionnelles. Vous serez ch...

With a focus on Banquets the Sous Chef supports the Executive Chef and Executive Sous Chef in all aspects of kitchen operations. This includes supervising kitchen staff ensuring high standards of food quality and hygiene managing inventory and contributing to menu planning. The Sous Chef plays a vit...

Chef  Como Hotel Dream big with us!The cornerstone of over 350 Australian communities ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub.Were on the hunt for a passionate Chef to join our dynamic kitchen this role youll play a...

Chef The Harlequin Dream big with us!The cornerstone of over 350 Australian communities ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub.Were on the hunt for a passionate Chef to join our dynamic kitchen this role youll pla...

We are hiring for a Chef Manager at Barrs Court Primary School Bristol who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:13.85 per hour 32 hour...