Chef Jobs in International
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Chef De Partie Bakery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...
Seasonal Chef De Partie
The Tandy Sandbanks
Sesonal Chef De PartieWe are looking for a proven enthusiastic and hardworking Chef De Partie to join our team.Core responsibilities will include ensuring all kitchen operations and activities are carried out in full compliance with the companys operating standards and procedures and the Head Chefs...
Demi Chef De Partie
Rick Stein Barnes
Demi Chef KitchenGreat food. Genuine hospitality. A place to grow.At Rick Stein Restaurants were all about freshseafood simple cooking done brilliantly and creating memorable diningexperiences for our guests. Were now looking for an enthusiastic andskilled Demi Chef to join our kitchen team.If you...
Sous Chef Pastry & Bakery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Demi Chef Pastry & Bakery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie (butchery)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Junior Sous Chef Skirt
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Executive Sous Chef-chinese
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all Chinese cuisine related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibili...
Selkirk Jr. Sous Chef
Heritage Park
Back to all jobs at Heritage ParkSelkirk Jr. Sous ChefJob Title: Selkirk Jr. Sous ChefDepartment: Culinary Team Food ServicesPosition Type: Full-time PermanentApplication Deadline: April 16 2026What we offer:Flexible work arrangementsComprehensive Benefits package includes Extended Health Care Denta...
Chef De Rang Banquets
Shangri-la Group
Écrin dexception au cœur de Paris notre établissement fait vivre à une clientèle internationale des moments uniques au sein de salons de réception parmi les plus élégants de la capitale. Chaque événement mariage dîner de gala ou réception privée est pensé dans les moindres détails.Pour accompagner...
Pastry Chef 22 B22
Hilton
As a Pastry B you are responsible for supporting the pastry section of the kitchen while working closely with the Pastry Chef Executive Chef and Sous Chef to deliver an excellent Guest and Member experience. Specifically you will be responsible for performing the following tasks to the highest stand...
Sous Chef De Restaurante
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef De Cuisine Grand Pines
Bentwater Yacht & Country Club
The Chef de Cuisine is responsible for all food & beverage production and service at Grand Pines - Bentwater Yacht & Country Club. This position reports to the Executive Chef - Bentwater yacht and Country Club. This person assists in planning and implements budgets hires trains and supervises subord...
Executive Chef I Dining Center
University Of Wyoming
DescriptionJoin Our Campus Community!Thank you for your interest in joining the University of community thrives on the contributions of talented and driven individuals who share in our mission vision and values. If your expertise and experience align with the goals of our institution we would be th...
Demi-chef De Partie Pâtisserie
Shangri-la Group
Au sein des cuisines du Shangri-La Paris la Pâtisserie est un art de précision de régularité et de constance. Nos créations accompagnent nos restaurants le room service les banquets et le spa dans le respect des plus hauts standards.Nous recherchons un(e)Demi-Chef(fe) de Partie Pâtisserieen CDI pour...
Chef De Pôle Boulangerie Fh
Pâtisserie Charles Schmitt
La Maison Charles Schmitt La boulangerie pâtisserie Charles Schmitt est une maison artisanale engagée dans la qualité des produits et le respect des savoir-faire. Notre équipe travaille chaque jour pour proposer une gamme de viennoiseries et produits boulangers fai...
Alternant Chef Déquipe Chantier (hf)
Equans
Description de lemploiSaviez-vous que chezEQUANS Francenoséquipes interviennentaussi dans ledomaine du Génie Électrique Ineo Réseaux Nouvelle Aquitaine entité dEQUANS France recherche son futurAlternant Chef déquipe chantier (H/F)Basé àBergerac (24)Expertise et proximité pour EQUANS France leader de...
Chef De Rang, The Strathearn
The Gleneagles Hotel
COME AND JOIN US . . . We are currently seeking a thoughtful confident and motivated Chef de Rang to join our Fine Dining Strathearn Restaurant team.The on target earning potential for this role is 36144 / per annum - comprising a base salary of 27844 plus a qualified estimate of 8300 in gratuities...
Chef Assistant- Daytime Kitchen Lead
Suny Geneseo
CAMPUS AUXILIARY SERVICES ATSUNY GENESEO CAREER OPPORTUNITYCHEF ASSISTANTJOIN CAMPUS AUXILIARY SERVICES AT SUNY GENESEO!Our people are the lifeline of the organization. We are committed to continuously developing our employees in an environment of trust and integrity. We strive to cultivate a cultur...
Chef De Partie Pastry Focused
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...