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Sous Chef Casual Dining
Come join the culinary team at The Fairmont Chateau Lake Louise and develop your culinary skills with some of Fairmonts most talented chefs while enjoying the lifestyle of the Canadian Rockies. What you will be doing: Maintain on-going training and development of employees conduct employee performan...
Sous Chef Gahan Hub City
Back to all jobs at Murphy Hospitality GroupSous Chef - Gahan Hub CityAt Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this higher standard of excellence. We believe in extensive training and providing...
Sous-chef(fe)
Nous sommes à la recherche dun(e) sous-chef passionné(e) expérimenté(e) et engagé(e) qui souhaite participer activement à lévolution de Coteau et jouer un rôle clé au sein de notre brigade.En collaboration étroite avec le chef de cuisine et le chef exécutif le/la sous-chef contribue à assurer le bon...
Sous-chef(fe)
Nous sommes à la recherche dun(e) sous-chef passionné(e) expérimenté(e) et engagé(e) qui souhaite participer activement à lévolution de Coteau et jouer un rôle clé au sein de notre brigade.En collaboration étroite avec le chef de cuisine et le chef exécutif le/la sous-chef contribue à assurer le bon...
Okotoks Sous Chef
The Leos team is looking for an AWESOME Sous Chef to join the Leos Okotoks Back of House Team. Leos offers great wages based on experience ability and availability stellar tips and loads of room for advancement for the right person. Leos also believes in treating employees right with employee perks...
Junior Sous Chef
Junior Sous ChefYoure an organized high-energy culinary professional who thrives in a fast-paced kitchen where no two days are the same. Whether preparing for restaurant service supporting a banquet for 300 guests or assisting with a special event you approach each shift with efficiency consistency...
Okotoks Sous Chef
The Leos team is looking for an AWESOME Sous Chef to join the Leos Okotoks Back of House Team. Leos offers great wages based on experience ability and availability stellar tips and loads of room for advancement for the right person. Leos also believes in treating employees right with employee perks...
Junior Sous Chef
Junior Sous ChefYoure an organized high-energy culinary professional who thrives in a fast-paced kitchen where no two days are the same. Whether preparing for restaurant service supporting a banquet for 300 guests or assisting with a special event you approach each shift with efficiency consistency...
Line Cook (part-time, Contract)
Vancouver Aquarium one of the many properties owned by Herschend Family Entertainment prides itself on working towards bringing families closer together and to creating memories worth repeating. Our Core Values greatly exceeding guest expectations serving others creating emotional connections consta...
Line Cook Contract, Part-time [s]
Vancouver Aquarium one of the many properties owned by Herschend Family Entertainment prides itself on working towards bringing families closer together and to creating memories worth repeating. Our Core Values greatly exceeding guest expectations serving others creating emotional connections consta...
Sous Chef
Position: Sous Chef F&B Outlets (Cliffhouse Restaurant & Bar and Loggers Grill) Reports to: Food & Beverage Director F&B Outlets Managers Department: Food & Beverage Operations Dedicated to creating experiences our guestsand team membersare amazed by; Capilano Suspension Bridge Park (CSBP) are looki...
Sous Chef, Culinary Services
Sous Chef Culinary ServicesPrimary Purpose:The Junior Sous Chef plays an integral role as part of the kitchen leadership team managing and ensuring efficiencies and accountability in the day to day kitchen operations assisting in the development and implementation of menu items and food programs as...
Sous Chef, Culinary Services
Sous Chef Culinary ServicesPrimary Purpose:The Junior Sous Chef plays an integral role as part of the kitchen leadership team managing and ensuring efficiencies and accountability in the day to day kitchen operations assisting in the development and implementation of menu items and food programs as...
Sous Chef Glen Abbey Golf Club
Glen Abbey Golf Club is Hiring a Sous Chef!As the Sous Chef you will be responsible for assisting the Executive Chef with the management and day-to-day running of the Kitchen back of house operations to provide a high level of food quality selection and value to our members and guests. Responsibilit...
Sous Chef Umass Dartmouth North Dartmouth, Ma
Location: UMASS Dartmouth campusSalary: $65000 - $70000At over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech food-infused social spaces that bri...
Cook, Culinary Services
Cook Culinary ServicesPrimary Purpose: This position assists in all areas of the culinary kitchen operation as required including hot and cold kitchens bakeshop retail production and special incumbent will also participate as an active and supportive member of the Culinary Services group to enhance...
Chef De Partie, Hot Kitchen, Culinary Services
Chef de Partie Hot Kitchen Culinary ServicesPrimary Purpose: The Chef de Partie plays a role in leading and supervising junior cooks and overseeing production in various kitchen departments ensuring efficiencies outcomes and accountability in the day-to-day kitchen production and assists in the impl...
Chef De Partie, Hot Kitchen, Culinary Services
Chef de Partie Hot Kitchen Culinary ServicesPrimary Purpose: The Chef de Partie plays a role in leading and supervising junior cooks and overseeing production in various kitchen departments ensuring efficiencies outcomes and accountability in the day-to-day kitchen production and assists in the impl...
Sous Chef Manager (full-time) Eataly Yorkville
The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...
Sous Chef Manager (full-time) Eataly Yorkville
The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...