Executive Sous Chef Jobs in Canada

THE BUSINESSWe are Everyday Luxury.Its what we do and how we do it together.Its working alongside world-class talent in pursuit of world-class results.Its maximizing your potential in a high-performance culture.Its knowing that wherever you are you belong.Its elevating your world and the world of th...

Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting training development and overall management of their cooks. Our Senior Sous Chefs are hands on with cooking and managing their teams.The Day to Day:Communicates the restaurants vision...

What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues Exclusive Employee and Friends & Family Discounts at Fairmont Empress HotelExclusive access to the Pacific Northwest Food & Beverage Discou...

What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues Exclusive Employee and Friends & Family Discounts at Fairmont Empress HotelExclusive access to the Pacific Northwest Food & Beverage Discou...

To apply for a Food and Beverage position please email resumes to ChefReports ToChef F&B ManagerPosition OverviewUnder the direction and supervision of the Chef the Sous Chef works as part of a leadership team within a service-oriented environment. They assist the Chef in the daily food service oper...

Sous-Chef (Relief)Posting #: 4365 Posting Date:October 13 2026 Posting Closing:October 26 2026Number of Positions:2Have you heard of usWesley is a long-standing local non-profit and a certified Ontario Living Wage Network (OLWN) employer. We are passionate about assisting people struggling with pove...

Our Jr. Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working in a high-pressure environment. The Jr. Sous Chef must also be able to give orders within their section work independently as well as reliab...

Our philosophy is simple: Make It Countin every creation and every guest experience. As Pastry Bake Shop Sous Chef youll play a key role in our Michelin One Key award-winning team leading with creativity precision and passion. Partnering with Senior Leadership youll oversee daily pastry and bakery o...

DescriptionPosition Summary:Under the direction of the Executive Sous Chef and Management Team this position is responsible for providing food and beverage service to guests with an upbeat and positive attitude. This position is extremely important to GCTs success. By working together with your team...

DescriptionPosition Summary:Under the direction of the Executive Sous Chef this position is responsible for providing food and beverage service to guests with an upbeat and positive attitude. This position will be responsible for providing food and beverage service with an upbeat and positive attitu...

DescriptionPosition Summary:This role must contribute to a safe and welcoming work environment for all employees and must demonstrate the ability to multi-task in a fast-paced environment.Above all else this position must lead by example to create Great Experiences and Memories for all guests and co...

DescriptionPosition Summary:Under the general direction of the Sous Chef this position will be responsible for working leadsupervising and coordinating activities of a workstation or restaurant engaged in preparing andcooking food products for various outlets per instruction from their direct superv...

DescriptionPosition Summary:Under the general direction of the Sous Chef this position will be responsible for working leadsupervising and coordinating activities of a workstation or restaurant engaged in preparing andcooking food products for various outlets per instruction from their direct superv...

DescriptionPosition Summary:Under the direction of the Executive Sous Chef this position is responsible for providing food and beverage service to guests with an upbeat and positive attitude. This position will be responsible for providing food and beverage service with an upbeat and positive attitu...

WHATS THE JOBThe Sous Chef reporting to the Chef is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation serving and control of cooked and uncooked food; training of staff and ensuring that staff follows pres...

Join our Michelin 1-Key hotel awarded for two consecutive years and help us Make It Count every day. Youll lead by example in a fast-paced inclusive kitchenmentoring others meeting tight deadlines and inspiring your team to strive for excellence. Passionate about food and people youll coach and infl...

DescriptionPickering Casino Resort is seeking a Sous Chef!Under the general direction of the Executive Sous Chef this position will be responsible for leading supervising and coordinating activities of a workstation or restaurant engaged in preparing and cooking food products for various outlets per...

The Leos team is looking for an AWESOME Sous Chef to join the Leos West Broadway Back of House Team. Leos offers great wages based on experience ability and availability stellar tips and loads of room for advancement for the right person. Leos also believes in treating employees right with employee...

DescriptionPosition SummaryUnder the general direction of the Operations Manager this position is responsible for the overall management of one or more food outlet kitchens. Oversees all food preparation maintains food and labor costs motivates and leads by example and provides a learning environmen...

Vancouver Aquarium one of the many properties owned by Herschend Family Entertainment prides itself on working towards bringing families closer together and to creating memories worth repeating. Our Core Values greatly exceeding guest expectations serving others creating emotional connections consta...