Head Chef Jobs in Australia

COME AS YOU ARE & SHOW US YOUR VISION  As Restaurant Manager you will maintain the reputable name it has established and continue to elevate the guest experience food and beverage quality and deliver truly memorable dining moments. From day-to-day operations to guest engagement team leadership and f...

Head Chef$% super 4 weeks annual leave development opportunitiesWorking as Head Chef overseeing multiple Port Macquarie sitesGenerally expected to work weekdays (with some exceptions where necessary)Everything we do is motivated by excellence served with care. We believe that the best way to provi...

We are looking for experienced kitchen hands to join The Fresh Collective team in Brisbane. Responsibilities include hands on food preparation and cleaning duties to support our culinary brigade located at Waters Edge. BenefitsDay shifts on Thu Evening shifts on Fri & SatA fun and motivated te...

As Head Chef you will lead the end-to-end kitchen operation driving both culinary excellence and commercial performance in a fast-paced regional environment.This is a hands-on leadership role requiring strong operational discipline team development capability and the ability to deliver consistent hi...

Head Chef Greenwood HotelWere searching for a Head Chef to lead the kitchen at the Greenwood Hotel - the beating heart of our local community and the place where pub classics meet plates locals cant get enough of.The Greenwood Hotel is a local favourite and an intrisic part of the community connect...

The Fresh Collective is seeking a passionate and experienced Head Chef Events to lead the Events Kitchen at the iconic Art Gallery of New South Wales.This is an exciting opportunity for a chef who thrives in a fast-paced events environment and enjoys delivering exceptional food for premium functi...

An exciting opportunity exists for a passionate Chef De Partie to join The Gallery Cafe culinary team at the Art Gallery of NSW.Reporting to the Sous and Head Chef you will work with a successful professional and highly regarded hospitality group recognized as a key player in Sydneys Melbournes an...

We are looking for an experienced and passionate Full Time Sous Chef to join the PLG team at The Grand Hotel in Frankston. Youll oversee daily operations manage kitchen staff and ensure consistent food quality. If youre ready to step into a leadership role this is a great opportunity for you!...

We are looking for an experienced and passionate Full Time Sous Chef to join the PLG team at Steeples in Mornington. Youll oversee daily operations manage kitchen staff and ensure consistent food quality. If youre ready to step into a leadership role this is a great opportunity for you! Located on...

We are looking for an experienced and passionate Full Time Sous Chef to join the PLG team at Highways in Springvale. Youll oversee daily operations manage kitchen staff and ensure consistent food quality. If youre ready to step into a leadership role this is a great opportunity for you!Highways is...

The Wharf waterfront restaurant is looking for a strong Chef de partie this is a fast-paced restaurant with a busy pre theatre client base.Menu style is Southern European with a strong focus on quality and consistencyAbout the roleBased at Pier 4 Dawes Point close to the Harbour BridgeWork closely...

An exciting opportunity exists for a passionate Casual Chef de Partie to join our team at Crafted by Matt Moran at the Art Gallery of NSW. As ambassador chef to the Art Gallery of NSW Matt has developed a great concept specifically for the Art Gallery Restaurant. His love for quality seasonal and...

We are looking for a talented and passionate Casual Chef De Partie to join the PLG team at The Grand Hotel in Frankston. Youll have the opportunity to manage a designated kitchen section supervise junior staff and assist the team with menu development.The Grand Hotel is located in Frankston the ga...

We are looking for a talented and passionate Full Time Chef De Partie to join the PLG team at The Club in Caroline Springs. Youll have the opportunity to manage a designated kitchen section supervise junior staff and assist the team with menu development.The Club is a premier dining complex situat...

Head Chef Overview Our client in the hospitality industry is looking for an experienced and visionary Head Chef to lead their culinary division. The successful candidate will be responsible for elevating the food offering beyond standard hotel fare creating a distinctive and memorable dining experie...

Showcase your creativity culinary and leadership skills!Menu management and ownership!Join our team for an exciting opportunity in a corporate settingRestaurant Associates has an enviable track record working with some of the most prestigious venues and corporations in the world. From grand gala eve...

Head Chef  Burleigh Heads HotelWere searching for a Head Chef to lead the kitchen at the Burleigh Heads Hotel - the beating heart of our local community and the place where pub classics meet plates locals cant get enough of. Not only is the Pub itself undergoing significant renovation and refurbishm...

ESS provides multi-service capability to major companies andorganisations operating in remote sites gold mines and coal fields. Weprovide vital workplace support for people working in some of the mostisolated terrains in the world from oil rigs in the North Sea to gold minesin the Australian Outback...

ESS provides multi-service capability to major companies andorganisations operating in remote sites gold mines and coal fields. Weprovide vital workplace support for people working in some of the mostisolated terrains in the world from oil rigs in the North Sea to gold minesin the Australian Outback...

Head Chef The Brook HotelA rare opportunity has arisen to work in one of QLDs busiest and best venues. Following a recent $33mil renovation this multi-award winning hotel is looking for its next Head Chef to take the reins lead the team take the venue to new heights! Be aware - this is a BUSY kitch...