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The Ranch at Rock Creek
Executive ChefThe Ranch at Rock CreekDepartment: Culinary / Food & BeverageReports To: General ManagerFLSA Status: Exempt Executive/Administrative exemptionCompensation: Competitive salary commensurate with experience plus full benefits and complimentary on-site housingBACKGROUNDThe
Executive ChefThe Ranch at Rock CreekDepartment: Culinary / Food & BeverageReports To: General ManagerFLSA Status: Exempt Executive/Administrative exemptionCompensation: Competitive salary commensurate with experience plus full benefits and complimentary on-site housingBACKGROUNDThe
The Ranch at Rock Creek
Director of Human ResourcesThe Ranch at Rock CreekDepartment: Human ResourcesReports To: General ManagerFLSA Status: Exempt Executive/Administrative exemptionCompensation: Competitive salary commensurate with experience plus full benefits and on-site housingBACKGROUNDThe Ranch at Roc
Director of Human ResourcesThe Ranch at Rock CreekDepartment: Human ResourcesReports To: General ManagerFLSA Status: Exempt Executive/Administrative exemptionCompensation: Competitive salary commensurate with experience plus full benefits and on-site housingBACKGROUNDThe Ranch at Roc
The Ranch at Rock Creek
Position Title: Staff Housing CoordinatorDepartment: Human ResourcesReports to: HR Manager/DirectorExempt/Non-Exempt: Exempt Non-ExemptDate Updated: April 2026Position SummaryThe Staff Housing Coordinator supports the Human Resources Department by overseeing staff housing operations a
Position Title: Staff Housing CoordinatorDepartment: Human ResourcesReports to: HR Manager/DirectorExempt/Non-Exempt: Exempt Non-ExemptDate Updated: April 2026Position SummaryThe Staff Housing Coordinator supports the Human Resources Department by overseeing staff housing operations a
The Ranch at Rock Creek
Front desk Agents are the primary liaison between The Ranch and our guests as agents represent our property to guests throughout their stay. Agents handle arrival and departure procedures ensuring that Forbes 5-Star standards are met as well as variety of other aspects of guest servic
Front desk Agents are the primary liaison between The Ranch and our guests as agents represent our property to guests throughout their stay. Agents handle arrival and departure procedures ensuring that Forbes 5-Star standards are met as well as variety of other aspects of guest servic
The Ranch at Rock Creek
Information Technology TechnicianDepartment: ITReports to: ControllerExempt/Non-Exempt: Non-Exempt (Hourly)PRIMARY PURPOSEThe Information Technology Technician is responsible for delivering exceptional performance in their role embodying Ranch core values and upholding the standards s
Information Technology TechnicianDepartment: ITReports to: ControllerExempt/Non-Exempt: Non-Exempt (Hourly)PRIMARY PURPOSEThe Information Technology Technician is responsible for delivering exceptional performance in their role embodying Ranch core values and upholding the standards s
The Ranch at Rock Creek
BarbackDepartment: Food & BeverageReports to: Lead BartenderExempt/Non-Exempt: Non-Exempt (Hourly)PRIMARY PURPOSEThe Barback is responsible for delivering exceptional performance in their role embodying Ranch core values and upholding the standards set for Forbes Five-Star properties.
BarbackDepartment: Food & BeverageReports to: Lead BartenderExempt/Non-Exempt: Non-Exempt (Hourly)PRIMARY PURPOSEThe Barback is responsible for delivering exceptional performance in their role embodying Ranch core values and upholding the standards set for Forbes Five-Star properties.
The Ranch at Rock Creek
Food & Beverage Assistant ManagerDepartment: Food & BeverageReports to: Director of Food & BeverageExempt/Non-Exempt: Non-Exempt (Hourly)PRIMARY PURPOSEThe Food & Beverage Assistant Manager is responsible for supporting F&B leadership in directing and organizing the activities of the
Food & Beverage Assistant ManagerDepartment: Food & BeverageReports to: Director of Food & BeverageExempt/Non-Exempt: Non-Exempt (Hourly)PRIMARY PURPOSEThe Food & Beverage Assistant Manager is responsible for supporting F&B leadership in directing and organizing the activities of the
The Ranch at Rock Creek
Position Title: Food and Beverage SupervisorDepartment: Food & BeverageReports to: Food and Beverage DirectorExempt/Non-Exempt: Non-ExemptPrimary Purpose of PositionAssist AM Dining Room Manager in training executing and maintaining excellent guest service experience. The AM Lead Serv
Position Title: Food and Beverage SupervisorDepartment: Food & BeverageReports to: Food and Beverage DirectorExempt/Non-Exempt: Non-ExemptPrimary Purpose of PositionAssist AM Dining Room Manager in training executing and maintaining excellent guest service experience. The AM Lead Serv
The Ranch at Rock Creek
Position Title: AM Line Cook Department: Culinary Reports to: Executive Chef / Sous Chef Exempt/Non-Exempt: Exempt Non-ExemptPosition SummaryThe AM Line Cook is responsible for delivering exceptional performance in their role upholding Forbes 5-Star standards and embodying the prop
Position Title: AM Line Cook Department: Culinary Reports to: Executive Chef / Sous Chef Exempt/Non-Exempt: Exempt Non-ExemptPosition SummaryThe AM Line Cook is responsible for delivering exceptional performance in their role upholding Forbes 5-Star standards and embodying the prop
