وظائف شيف سوس في International

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

The Chef De Partie position at Tamayyaz requires a highly skilled culinary professional to oversee and execute the preparation of  cuisine. This role demands exceptional culinary expertise leadership abilities and a commitment to maintaining the highest standards of food quality and kitchen operatio...

EOE/AA/Disabled/VeteransWhat are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previo...

EOE/AA/Disabled/VeteransWhat are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previo...

Filia the award-winning Italian heritage restaurant brings the warmth of home-style cooking and the sophistication of modern culinary artistry to the heart of SLS Red Sea. As Chef de Cuisine you will lead the culinary vision of this signature restaurant blending authentic Italian comfort food with i...

Sous ChefMichelin-Starred Restaurant with Rooms Cumbria Service Charge40 Hours 3 Days Off Paid OvertimeAn exceptional opportunity has arisen for a Sous Chef to join a Michelin-starred restaurant with rooms on the Cumbria/Scottish border.Operating at 1 Michelin Star and 3 AA Rosette level this is...

Description NextGen Hospitality Solutions is excited to announce an opening for a Sous Chef at our Dallas location. This full-time on-site position provides a unique opportunity to join a vibrant culinary team in the restaurant industry without late hours allowing for a better work-life balance....

Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) or an Executiv...

Support the daily kitchen operations and ensure smooth workflowMaintain high standards of food quality taste temperature and presentationEnsure all dishes are prepared in accordance with established recipes and portion controlsMonitor food storage stock levels and minimize wasteEnsure compliance wit...

Sous Chef  Highway HotelWere on the hunt for a Sous Chef a right hand to our Head Chef - someone able to run the show when they are not in venue use your passion to create memorable food and run a smooth shipA day in the life of a Senior Sous Chef:Youll be a key part of the leadership team supportin...

Sous Chef Blue Pacific HotelWere on the hunt for a Sous Chef a right hand to our Head Chef - someone able to run the show when they are not in venue use your passion to create memorable food and run a smooth shipA day in the life of a Senior Sous Chef:Youll be a key part of the leadership team supp...

Pour renforcer ses équipes en cuisine Le Place dArmes recrute en CDI un/une Sous-Chef de cuisine. Sous la direction du Chef Exécutif vous prendrez en charge la cuisine de notre restaurant Café de Paris.Missions principales confiées :Être responsable de la production culinaire et de sa conformité aux...

The Cook I is responsible for setting up and breakdown of stations responsible for all food cooking in assigned areas making sure quality of prep and service is at the highest standards prepares daily and nightly prep list for following day. Checking of all meats seafood produce and grocery supplies...

Schedule: Part Time 11AM - 7PMIn this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management including secu...

Schedule: Full-time Varies In this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management including securin...

Reports To: Steward Supervisor Sous ChefProfile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the positions primary focus is cleaning serving ware glass flatware pots and pans also it is important th...

Reports To: Steward Supervisor Sous ChefProfile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the positions primary focus is cleaning serving ware glass flatware pots and pans also it is important th...

EATALY Flatiron is currently hiring Restaurant Professionals to join our team! Candidates who are interested in becoming a part of the team need to have a passion for hospitality and enthusiasm for quality food beverage and service. Eataly is a place where you can EAT SHOP and LEARN about high-quali...

Junior Sous Chef Catering & Banquet Division We are looking for a passionate and motivated Junior Sous Chef to join our Catering & Banquet operations team supporting the delivery of high-quality food service for events functions and large-scale banquets. Key Responsibilities: Assist the Sous Chef a...

DescriptionJOB SUMMARY Supervise train and inspect the performance of assigned Kitchen Staff ensuring that all procedures are completed to the Hotel Standards while working within the budgeted guidelines. Assist where necessary to ensure optimum service to guests. Provides support training directio...