وظائف مطعم في International

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionPOSITION SUMMARYOur jobs arent just about mixing drinks. Instead we want to build an experience that is memorable and unique. Our bartenders have the basics down but are constantly on the look-out for new trends micro-local offerings and guests evolving needs. They are not just a beverage...

Lead the Floor Drive the Numbers: Restaurant Manager WantedReady to run a kitchen-to-dining-room operation that never slows downThis high-volume full-service restaurant is looking for a hands-on manager who thrives under pressure and loves a packed dining room. Youll own shift execution coach the te...

Assistant General Manager - Fine Dining High VolumeLead the floor at a fine dining destination that never slows down.This is a high-volume full-service fine dining restaurant looking for an Assistant General Manager ready to run a fast-paced floor with polish. Youll partner with leadership to keep s...

Run the Kitchen Own the Results: Executive Kitchen Manager WantedBusy kitchens need a leader who thrives under pressure.This is a high-volume full-service casual dining concept looking for a hands-on Executive Kitchen Manager to drive food quality labor efficiency and line performance. If you love a...

Our client is a family-oriented and faith-centered company that provides a positive culture for all of our team members. They are passionate about Texas-style bar-b-que and dedicated to providing excellent customer service while treating our team members like family.Our Managers are hard-working dil...

Our client is a family-oriented and faith-centered company that provides a positive culture for all of our team members. They are passionate about Texas-style bar-b-que and dedicated to providing excellent customer service while treating our team members like family.Our Managers are hard-working dil...

Our client is a family-oriented and faith-centered company that provides a positive culture for all of our team members. They are passionate about Texas-style bar-b-que and dedicated to providing excellent customer service while treating our team members like family.Our Managers are hard-working dil...

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. A Host diligently and efficiently manages seating in Eatalys restaurants. Reports to the Re...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

You are responsible for developing and leading the guest experience within Conferencing Bar & Restaurant To demonstrate passion and a strong knowledge of Food & Beverage to the teamEmpowering staff to animate the Food & Beverage experienceSenior Role Head of DepartmentQualifications : Excellent comm...

Your Role at Raising Canes:The Restaurant Zone Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in management responsibilities of one restaurant zones operations.The physical work environment incl...

Your Role at Raising Canes:The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in all areas of restaurant operations.The physical work environment includes working in a fast-p...

Your Role at Raising Canes:The Restaurant Zone Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in management responsibilities of one restaurant zones operations.The physical work environment incl...

The Account Officer will process all financial transactions reconcile accounts and prepare data/reports. This post involves inward/outward invoicing including payment progression. Significant relevant experience of general financial duties is essential. To ensure proper and timely valuation of month...

Qualifications : Minimum of SSCEMaximum of ONDExperience in the hospitality industry could be an added advantage but not compulsoryMust be between 18-25 years oldMust be able to work in a team environmentMust reside in or be able to work in Itire Surulere.Additional Information : Candidates who do...

We invite you to join the world of luxury hospitality at Raffles The Palm as our new Outlet Manager - Qalamkari Reporting to the Assistant Director of Food & Beverage / Director of Food & Beverage you will be responsible for managing the overall operations of the outlet in accordance with establishe...

We are currently looking for versatile intelligent and energetic restaurant supervisors with passion for delivering outstanding service to join our professional and friendly team. This person will be responsible for providing passionate charming and attentive service delivery to all customers accord...

Unterstützung der Restaurantleitung bei der operativen und organisatorischen Führung sowie Vertretung bei AbwesenheitErstellung und Pflege der Dienstpläne sowie Koordination und Führung der MitarbeitendenSicherstellung reibungsloser Abläufe im Self-Service-Bereich und an den Gastronomie- und Getränk...

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...