وظائف رئيس الطهاة في International

Sous Chef - Luxury Spanish Restaurant Up to 35000 Tronc (Up to 43-44k OTE) Location: Maidenhead Accommodation assistance availableLJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead known for its modern décor vibrant atmosphere and exceptional tapas-led menu. Serving up to 450...

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your team through mentoring train...

Head Chef Henley Beach HotelWere searching for a Head Chef to lead the kitchen at the Henley Beach Hotel - the beating heart of our local community and the place where pub classics meet plates locals cant get enough of.The smell of the ocean in the air steaks on the grill and the sounds of friends...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

We have an exciting opportunity for a keen Live-Out Chef de Partie to join our Kitchen Team here at Old Thorns Hotel & Resort.The role will give you the opportunity to learn and develop in the kitchen with good potential to progress within the company. You should have high standards of food preparat...

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely serviceSupport events...

Head Chef - Prezzo ItalianBetter Careers for Everyone!15.45 - 17.51 per hour - plus tronc and bonusAs a Head Chef at Prezzo Italian youll be at the heart of the kitchen - leading with purpose and playing akey role in the restaurants overall success.Youll oversee daily operations with precision ensur...

Job DescriptionPosition Title: Lead (Supervisor) CookReports To: Lead Cook/Sous Chef/Executive Sous ChefBelow are the Core Responsibilities that make up the priority functions and most important responsibilities of this position. These Core Responsibilities are divided into two categories Job Functi...

HEAD CHEF TILL BRASSERIE DRAKEN Clarion Hotel Draken Göteborgs nya kulturella hjärta och mötesplats. Clarion Hotel Draken är inte bara ett Hotel som sträcker sig mot skyarna; det är en hyllning till Göteborgs själ och stadens filmhistoria. Beläget mitt på Järntorget där stadens historiska arbetarröt...

Duties & ResponsibilitiesAll aspects of Purchasing Food preparation & PresentationMenu design Planning & implementationCooking Skills /Creativity and new ideas requiredEnsure that all equipment/stock/uniforms under his control are managed and kept secureMonitor and manage a cost effective production...

Job DescriptionWe are proud to be working with one of the most exclusive fine dining restaurants in London which is the holder of 1 Michelin Star. They are on the lookout for a strong Head Chef with a good attitude strong personality and bags of talent.Must be Senior Sous or Head Chef in a 1 Star or...

We are looking for an experienced and passionate Full Time Sous Chef to join the PLG team at Stoneys Club in Maddingley. Youll oversee daily operations manage kitchen staff and ensure consistent food quality. If youre ready to step into a leadership role this is a great opportunity for you! Stoney...

Highly Likely is looking for an amazing Kitchen Manager/Chef to work directly with Our executive chef Kat Turner to execute our existing menu and bring creativity to this location.-We are looking for a skilled chef to supervise daily BOH operations at Highly Likely.-Highly Likely is a fast paced all...

About MamaniMamani is a vibrant community-focused restaurant dedicated to delivering an exceptional dining experience through fresh ingredients bold flavors and warm hospitality. We are passionate about our food and our team and we are looking for talented individuals who share our commitment to qua...

BS Degree in Culinary Science or related certificate preferred or excellent strong culinary experience 6-8 years kitchen experience in culinary/ kitchen management experience. Previous Central Kitchen Hotel Restaurant experience is desirableThorough knowledge and understanding of kitchen equipment u...

EOE/AA/Disabled/VeteransWhat are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previo...

EOE/AA/Disabled/VeteransWhat are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previo...

EOE/AA/Disabled/VeteransWhat are we looking forA Bakery / Pastry Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2...

Sous ChefMichelin-Starred Restaurant with Rooms Cumbria Service Charge40 Hours 3 Days Off Paid OvertimeAn exceptional opportunity has arisen for a Sous Chef to join a Michelin-starred restaurant with rooms on the Cumbria/Scottish border.Operating at 1 Michelin Star and 3 AA Rosette level this is...

Description NextGen Hospitality Solutions is excited to announce an opening for a Sous Chef at our Dallas location. This full-time on-site position provides a unique opportunity to join a vibrant culinary team in the restaurant industry without late hours allowing for a better work-life balance....