وظائف رئيس الطهاة في International
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تم العثور على 2.6k وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Sous Chef
Minor International
As a Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a...
Junior Sous Chef
Minor International
As Junior Sous Chef you will be completely responsible for directing training supervising planning and coordinating all areas within the culinary department including any projects requested by the Resident Manager Director of F&B or Executive Chef. You should be comfortable in leading and managing t...
Executive Chef
The Moxy St. Petersburg
Job Type: Full-time Executive ChefMoxy St Petersburg has arrived!!! We are looking for experienced and dynamic Crew Members to join our team at the Moxy St Petersburg Downtown. This is a groundbreaking new concept hotel offering unique positions throughout our hotel operations. Are you tired of the...
Executive Chef
The Moxy St. Petersburg
Job Type: Full-time Executive ChefMoxy St Petersburg has arrived!!! We are looking for experienced and dynamic Crew Members to join our team at the Moxy St Petersburg Downtown. This is a groundbreaking new concept hotel offering unique positions throughout our hotel operations. Are you tired of the...
Sous Chef
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Greek Chef
AccorHotel
Support the Executive Chef in: selecting qualified people to work in the department; ensuring that the personnel work in a healthy coherent systematic and organised manner; and create team spirit and increase their motivation by contributing to their education professional skills and personal deve...
Chef De Cuisine
AccorHotel
Prime FunctionEnsure food philosophy is maintained with a standardised product.Maintain cost effectiveness by maintaining profitability in all areas.Constantly evaluate systems to facilitate improvement where possible.Ensure HACCP procedures are followed and clear records are kept at all times.Ensur...
Commis I
AccorHotel
Prime Function:Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous job-related...
Commis Novotel Goa Panjim
AccorHotel
Prime Function:Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscel...
Capo Partita
Relais & Châteaux
Allinterno del ristorante e sotto la supervisione dellExecutive Chef: è responsabile per lesecuzione della propria partita sceglie gli ingredienti rispettando gli standard di qualità stabiliti misura le dosi seguendo le procedure previste controlla la peculiarità e la presentazione delle diverse por...
Line Cook
Relais & Châteaux
The Line Cook is an integral member of our acclaimed culinary team dedicated to executing a true farm-to-table experience using the highest quality locally sourced ingredients. This professional works with precision and passion to deliver unique dishes that reflect our commitment to culinary excelle...
Executive Chef
Pacifica Hotels
Pacifica Hotels is actively searching for a dynamic Executive Chef for The Belamar Hotel a Tapestry Collection by Hilton. The Executive Chef will work closely with their team to provide quality food in a timely manner to all restaurant patrons. The Executive Chef will directly be responsible for the...
Executive Sous Chef Mercantile Den Airport Paradie...
Retail and Dining Positions
Your career deserves... MORE OPPORTUNITIESParadies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find yo...
Assistant Island Restaurant General Manager
Tommy Bahama
Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFETommy Bahama is more than just an island inspired brand its a lifestyle! Live the Island Life as an ambassador of our brand representing the seasons stylish trends. We look for those who are passionate about growth as we o...
Cook
StepStone Hospitality
Full-timeDescriptionLine CookDescriptionWe are looking for an ambitious and fun individual to join our hard working culinary team at the Doubletree West Palm Beach Airport. Our goal is to enhance the customer experience by having an enthusiastic staff to ensure event guests are well taken care of!Op...
Food Services Manager Trilogy At Redmond Ridge (re...
Hoamco
Food Services Manager- Trilogy at Redmond Ridge (Redmond WA)Private Club * Bistro * Banquet and Catering ServicesSet in the beautiful rolling hills of Redmond Washington Trilogy at Redmond Ridge is an active resort-style 55 community surrounded by forests parks and scenic walking trails. Our dining...
Commis De Partie (mfd) Starting With 042026 | Falk...
Falkensteiner
Welcome Home to the Falkensteiner Resort Lake Garda in Saló!Falkensteiner Resort Lake Garda brings contemporary elegance to one of Italys most graceful destinations. Surrounded by botanical richness and in harmony with the gentle rhythm of the lake this resort blends thoughtful design with natural b...
Chef De Partie (mfd) Starting With 042026 | Falken...
Falkensteiner
Welcome Home to the Falkensteiner Resort Lake Garda in Saló!Falkensteiner Resort Lake Garda brings contemporary elegance to one of Italys most graceful destinations. Surrounded by botanical richness and in harmony with the gentle rhythm of the lake this resort blends thoughtful design with natural b...
Director Of Catering
The Colonnade Hotel
The Colonnade Hotel a four-diamond hotel with 13000 sq. ft. of meeting space and located in the heart of Bostons Back Bay is seeking a Director of Catering.The Director of Catering is responsible for the execution of sales strategies to maximize hotel profitability while maintaining customer satisfa...
Private Equity Senior Associate
CSC Generation
CSC Generation is the AI-native holding company re-engineering omni-channel retail. We acquire iconic brands and transform them with Genesisour operating platform unifying a Data Fabric Automation Engine proprietary tools and shared servicesto modernize operations elevate customer experience and exp...