وظائف رئيس الطهاة في International
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تم العثور على 2.6k وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Cook 3
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Pastry Chef
Hilton
EOE/AA/Disabled/VeteransWELCOME TO A WORLD OF OPPORTUNITIESAT IRELANDS #2 GREAT PLACE TO WORK 2025 AS VOTED BY OUR TEAM MEMBERS!TheConrad Dublinis a5* hotelandpart of the Hilton Luxury Division. We aim to offersmart luxury travelers inspiring connections & intuitive service in a world of style. We a...
Copia Culinary Extern (april 2026 – August 2026)
the CIA
The hiring rate for this position is $18.00 to $20.00 per hour.Please apply to learn more about the benefits of working for the CIA.POSITION SUMMARYThe Culinary Extern at the Culinary Institute of America at Copia will partake in a rotational training program in the back of house as well as front of...
Pastry Chef
Hilton
WELCOME TO A WORLD OF OPPORTUNITIESAT IRELANDS #2 GREAT PLACE TO WORK 2025 AS VOTED BY OUR TEAM MEMBERS!TheConrad Dublinis a5* hotelandpart of the Hilton Luxury Division. We aim to offersmart luxury travelers inspiring connections & intuitive service in a world of style. We areone of the best5* luxu...
Momo Junior Sous Chef
The Entourage Group
Job descriptionThe JobFor our first ever-signed restaurant MOMO Amsterdam we are looking for an amazing hands-on passionate Junior Sous Chef. The MOMO family is always striving for perfection; sparing no effort to obtain the very best products the world has to offer. From the decorations on the wall...
Senior Food And Beverage Manager
Madison Beach Hotel
The Madison Beach Hotel is seeking a seasoned Senior Food and Beverage Manager to lead and elevate our dining and beverage services. This role demands a strategic and hands-on leader who can seamlessly combine operational excellence with outstanding guest experiences driving revenue growth and maint...
Director Of Catering
Corporate Office
OverviewBarton Creek Resort & SpaBarton Creek Resort & Spas success is due to its dedicated intelligent and self-motivated family of associates who work together to maintain the companys trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and indiv...
Dishwasher
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Food & Beverage Operations Manager
Hilton
WHAT WILL I BE DOINGOutlet Specific DescriptionsGeneral F&B - From award-winning cuisine to vibrant cocktails and historic surroundings discover a collection of unique dining destinations in the heart of the central business district at Hilton Sydney. Whether youre joining us for a celebratory dinne...
Food Clerk, Mcmurdo Station (summer 2026-2027)
Antarctic Program
Gana-AYoo Services Corporation GSC is renowned for excellence in delivery performance and customer satisfaction with a focus on Food Service Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program as part of the Antarctic...
Director Of Food And Beverage
Invited
DescriptionDirector of Food and Beverage at Whitewater Creek Country Club Peachtree City GAReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose ofbuilding rel...
Food & Beverage Manager
Brunswick
The Food & Beverage Manager is responsible for organizing managing and directing the areas of banquets restaurant beverage and kitchen; for generating profit to meet or exceed budget while focusing on top line revenue goals and cost containment.ESSENTIAL DUTIES AND RESPONSIBILITIES Essential Duties:...
Food Production Host (commis Chef)
Hilton
What are we looking forA Food Production Host serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis Chef or Apprenti...
Food Production Host (commis Chef)
Hilton
A Food Production Host is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.What will I be doingAs a Food Production Host you are responsible for preparing and presenting high quali...
Junior Marketing Specialist
Accedia
Job descriptionWe are looking for a Junior Marketing Specialist who is eager to learn thrives in a collaborative environment and is motivated to grow and share knowledge.What to expect:Produce articles graphic content and ad-hoc presentations for key stakeholders in line with brand identity.Research...
Ey-parthenon Senior Associate, Economics Advisory
EY Consulting & Fabernovel
At EY were all in to shape your future with confidence.Well help you succeed in a globally connected powerhouse of diverse teams and take your career wherever you want it to go.Join EY and help to build a better working world.In an increasingly uncertain world shaped by volatile megatrends the econo...
Executive Pastry Chef
AccorHotel
Under the guidance of the Executive Chef the Executive Pastry Chef is responsible for overseeing all aspects of the pastry and bakery operations within our hotel. This includes leading a team of pastry professionals to deliver for all outlets including restaurants room service and special events. Th...
Junior Sous Chef
AccorHotel
We are seeking an enthusiastic and talented Junior Sous Chef to join our culinary team in Riyadh Saudi Arabia. As a key member of our kitchen staff you will work closely with the Executive Chef and Sous Chef to ensure the highest quality of food preparation and presentation. This role offers an exci...
Chef De Partie Pastry
Leylaty Group
Position Purpose The Chef de Partie (CDP) - Pastry is the expert section manager and quality guarantor responsible for the hands-on execution of all assigned pastry production. This roles core purpose is to ensure the consistent high-quality and technical excellence of all pastry and dessert items o...
Restaurant General Manager
Hilton
EOE/AA/Disabled/VeteransA Restaurant General Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.What will I be doingAs a Restaurant General Manager you would be responsible for dire...