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Sous Chef
The Europe Hotel & Resort
Position: Sous ChefReports to: Head Chef Executive Sous Chef & Executive Head ChefAs Sous Chef you will be required to perform duties requested by the Head Chef. You will be part of a diverse team operating at a fast-paced centre of excellence. You will have the opportunity to develop your skills un...
Chef Datelier (hf)
Intersud Interim Nice
Description de lentreprise INTERSUD Intérim NICE.Intersud Intérim cest 4 agences de recrutement qui proposent des offres demploi en intérim CDD et CDI dans de nombreux secteurs dactivité.Nos équipes de recrutement vous diffusent des opportunités professionnelles à...
Jr. Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef De Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Executive Sous Chef
Invited
DescriptionExecutive Sous Chef at Hartefeld National Avondale PA InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and en...
Kitchen Manager Sous Chef
The Hacienda at the Canyon
Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals who bring our mission to...
Junior Sous Chef Continentalindian
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Executive Chef | Umhlanga, Durban
Divergent Recruit Pty
IntroductionEXECUTIVE CHEF HOSPITALITYUMHLANGA DURBANExecutive Chef to manage the kitchen and its brigade at this 5-star luxury hotel. The executive chef attracts and retains staff maintains a cooperative relationship with team members optimizes staff productivity and serves as a replacement in te...
Executive Chef Unidine Transition
Franciscan Ministries
OverviewPosition SummaryIn this role you will be responsible for delivering high-quality nutritious and resident-centered food and dining experiences. This role assists the Director of Dining Services in overseeing menu development food preparation kitchen staff management and food safety compliance...
Chef De Bar (mwd)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYAnswer guest questions or concerns regarding the origin vintage and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare d...
Kitchen Manager Sous Chef
The Hacienda at the Canyon
Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals who bring our mission to...
Executive Chef Unidine Transition
Franciscan Ministries
OverviewPosition SummaryIn this role you will be responsible for delivering high-quality nutritious and resident-centered food and dining experiences. This role assists the Director of Dining Services in overseeing menu development food preparation kitchen staff management and food safety compliance...
Room Chef Brew Brothers
Caesars Entertainment
DescriptionPOSITION SUMMARYRoom Chef is responsible to support the Executive Chef in the successful production of raw and/or cooked food products for culinary restaurant operations at Horseshoe Indianapolis. Position will be engaged in the preparation of and cooking of all food for consumptions by g...
Demi Chef De Partie
Marriott Hotels Resorts
DescriptionDemi Chef de PartieBeautiful location on the Elizabeth Quay waterfrontTraining and Career Development opportunities within an international brandDiscounts on hotel rooms and food and beverage within MarriottDiscounts on retail venues around the locationRecognition and wellbeing programsMa...
Sous Chef Noodle Bar
Hard Rock International
OverviewAs the latest jewel in the renowned Hard Rock crown this exceptional venue is set to redefine entertainment and hospitality in Canadas capital city.Boasting a prime location Hard Rock Hotel & Casino Ottawa will be a stunning fusion of contemporary style and timeless rock n roll flair. The mo...
Commis Chef | Umhlanga, Durban
Divergent Recruit Pty
IntroductionCOMMI CHEF HOSPITALITYUMHLANGA DURBANMINIMUM ESSENTIAL QUALIFICATIONS:MatricDiploma in Culinary Arts or Cookery other formal accreditation by recognised Culinary School / InstitutionMust have 5* fine dining experience ESSENTIALFormal qualification in Food Safety i.e. HACCP or equival...
Demi Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie(baker)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Jr. Sous Chef Bakery & Pastery
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Demi Chef De Partie Conti.
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hy...