وظائف شيف المطبخ في International

Dans le cadre dune évolution professionnelle nous recherchons notre futur Second de cuisine en club de direction H/F du lundi au vendredi de 7h00 à 16h30.Vos missions principales :Gérer en autonomie sa mise en place.Gérer en autonomie sa production culinaire.Maîtriser les techniques culinaires à bas...

En collaboration directe avec le Chef de cuisine vous prenez la responsabilité dun envoi (chaud ou froid) et participez activement à la vie de la brigade :Mise en place et envoi dune cuisine de marché simple et efficace avec une touche doriginalité.Participation à lélaboration des suggestions et du...

A Kitchen Receiver is responsible for the receipt storage and organization of all food items for the Back of House (BOH) team. Reports to the Head ChefReceives all food items supplies and materialsChecks incoming merchandise against order sheets for accuracy in weight quantity order specificationsMa...

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...

At Fairmont Jakarta we are dedicated to creating an exceptional dining experience that combines innovative culinary techniques with exquisite flavors. And we are seeking a passionate and skilled Sous Chef to join our team and help us reach this prestigious milestone.The Sous Chef will be supporting...

Votre quotidien chez nous : Préparer des repas adaptés en fonction des régimes et capacités des résidentsContrôler la qualité des produits et de la finition des platsRéceptionner les livraisons Réaliser lentretien de votre cuisine en respectant le (Plan de Maîtrise Sanitaire)Faire plaisir en œuvrant...

Aide cuisine / économe (H/F/X) - CDISofitel Paris Le Faubourg 75008 ParisUne carrière qui laisse votre passion sexprimerSous la responsabilité du Chef de cuisine vous assurerez le service pour le restaurant Le Blossom le Bar du Faubourg les terrasses le room service et les banquets sur des missions...

Notre Clinique est spécialisée en nutrition et lalimentation joue un rôle central dans le parcours de soins de nos patients. La cuisine collective est au cœur de notre projet médical et humain : nous préparons des repas équilibrés adaptés aux besoins nutritionnels spécifiques.Vos missions :Préparer...

The Auberge du Pommier Sommelier articulates and drives the wine vision to delight our guests and inspire our front of house team. The Sommelier will interact with guests by sharing food knowledge. They will also assist with management of day-to-day operations of the restaurant including staffing co...

Job Summary: The Chef De Cuisine Saudi Cuisine is responsible for leading and managing all aspects of the Saudi kitchen operations. This role ensures the authenticity quality and consistency of traditional and modern Saudi dishes while delivering an exceptional dining experience. The position requi...

Position Title: Chef De Partie 2- Baker Head (BKH) POSITION SUMMARY Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry served in a variety of dining venues on board the ship. The BKH (Chef De Partie 2- Baker Head) position is a special...

Position Title: Chef de Partie 2- Butcher (BTH) POSITION SUMMARY Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry preparing pantry and buffet butchery or other specialties served in a variety of dinning venues on board the ship. The...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

EOE/AA/Disabled/VeteransWhat are we looking forA Chef de Cuisine serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High school graduate.8-10 year...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Now open at Grass Clippings at Rolling Hills in Tempe Arizona Glenrosa Restaurant brings authentic Sonoran cuisine to life in a beautifully renovated space. Our team delivers an exceptional dining experience through bold flavors warm hospitality and a vibrant welcoming atmosphere.Were proud of what...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

Sesonal Chef De PartieWe are looking for a proven enthusiastic and hardworking Chef De Partie to join our team.Core responsibilities will include ensuring all kitchen operations and activities are carried out in full compliance with the companys operating standards and procedures and the Head Chefs...

Demi Chef KitchenGreat food. Genuine hospitality. A place to grow.At Rick Stein Restaurants were all about freshseafood simple cooking done brilliantly and creating memorable diningexperiences for our guests. Were now looking for an enthusiastic andskilled Demi Chef to join our kitchen team.If you...