WSH Group

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely service

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely service

Key Responsibilities:Part of the chef team in daily kitchen operationsDeliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely serviceSupport events and fu

Key Responsibilities:Part of the chef team in daily kitchen operationsDeliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely serviceSupport events and fu

As a Junior Sous Chef at Stowe School you will help deliver exceptional culinary experiences in a prestigious educational setting.Key Responsibilities:Lead and Inspire: Assist the Head Chef in managing the kitchen team.Menu Planning: Contribute to creating modern fresh dishes.Quality

As a Junior Sous Chef at Stowe School you will help deliver exceptional culinary experiences in a prestigious educational setting.Key Responsibilities:Lead and Inspire: Assist the Head Chef in managing the kitchen team.Menu Planning: Contribute to creating modern fresh dishes.Quality

You will be supporting teams across the patch in varying capacities from short holiday cover to longer term project work to improve food quality or service you will be adaptable and challenge normal procedure. Your responsibilities will include:Supporting guiding and leading the wider

You will be supporting teams across the patch in varying capacities from short holiday cover to longer term project work to improve food quality or service you will be adaptable and challenge normal procedure. Your responsibilities will include:Supporting guiding and leading the wider

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all

We are hiring for a Catering Assistant at Southam Community College Southam to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour22

We are hiring for a Catering Assistant at Southam Community College Southam to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour22

As a catering team member you would be working closely with your Supervisor/ Manager based on site in one of our iconic venues supporting the operations team talented chefs and target driven sales people to deliver flawless service and exceptional food and drinks.The Catering team wil

As a catering team member you would be working closely with your Supervisor/ Manager based on site in one of our iconic venues supporting the operations team talented chefs and target driven sales people to deliver flawless service and exceptional food and drinks.The Catering team wil

To assist Chefs in the preparation and cooking of food if requiredTake delivery of stock including food/provision checking and accounting for such items.Act as Banksman and other such job specific operations as required.To support cleaning periodic cleaning and deep cleaning as requir

To assist Chefs in the preparation and cooking of food if requiredTake delivery of stock including food/provision checking and accounting for such items.Act as Banksman and other such job specific operations as required.To support cleaning periodic cleaning and deep cleaning as requir

As a Finance Manager you will be responsible for managing all financial aspects of a contract within the Netherlands business.You will play a key role in overseeing and managing the financial operations of our catering and hospitality units. You will ensure the accuracy of financial r

As a Finance Manager you will be responsible for managing all financial aspects of a contract within the Netherlands business.You will play a key role in overseeing and managing the financial operations of our catering and hospitality units. You will ensure the accuracy of financial r

Service serve food and beverages to guests in a friendly and professional manner. Ensure that guests needs and requests are efficiently and effectively addressedCustomer Service - provide excellent service by being attentive to guests needs at every point on their customer journey. A

Service serve food and beverages to guests in a friendly and professional manner. Ensure that guests needs and requests are efficiently and effectively addressedCustomer Service - provide excellent service by being attentive to guests needs at every point on their customer journey. A

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with

We are hiring for a Catering Assistant at Southam Community College Southam  to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour2

We are hiring for a Catering Assistant at Southam Community College Southam  to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour2

We are hiring for a Catering Assistant at Watchfield Primary School Watchfield to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hou

We are hiring for a Catering Assistant at Watchfield Primary School Watchfield to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hou

We are hiring for a Chef Manager at Pebsham Academy Bexhill On Sea who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:14.00 per h

We are hiring for a Chef Manager at Pebsham Academy Bexhill On Sea who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:14.00 per h

Attention to Detail- Oversee presentation to ensure high-quality products monitoring wastage and portion controlInventory and Cost Control monitor and manage stock levels sensible approach to ordering suppliesCustomer Relations - Interact with customers and colleagues to understand t

Attention to Detail- Oversee presentation to ensure high-quality products monitoring wastage and portion controlInventory and Cost Control monitor and manage stock levels sensible approach to ordering suppliesCustomer Relations - Interact with customers and colleagues to understand t

As a catering Assistant you willAssist in the preparation and serving of lunch snacks and hospitality events according to established menus and recipes.Maintain cleanliness of the front of house areas including organising dishes and utensils.Following proper food handling and storage

As a catering Assistant you willAssist in the preparation and serving of lunch snacks and hospitality events according to established menus and recipes.Maintain cleanliness of the front of house areas including organising dishes and utensils.Following proper food handling and storage

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all

We are seeking a visionary and experienced Head Chef to join our culinary team in Brackley United Kingdom. As the Head Chef you will lead our kitchen operations create innovative menus and ensure the highest standards of food quality and presentation. This is an exciting opportunity f

We are seeking a visionary and experienced Head Chef to join our culinary team in Brackley United Kingdom. As the Head Chef you will lead our kitchen operations create innovative menus and ensure the highest standards of food quality and presentation. This is an exciting opportunity f

Baxterstorey is seeking a talented and experienced Sous Chef to join our culinary team in London United Kingdom. As a Sous Chef you will play a crucial role in supporting the Head Chef in managing kitchen operations creating innovative menus and maintaining the highest standards of fo

Baxterstorey is seeking a talented and experienced Sous Chef to join our culinary team in London United Kingdom. As a Sous Chef you will play a crucial role in supporting the Head Chef in managing kitchen operations creating innovative menus and maintaining the highest standards of fo

Dishwashing Wash dishes utensils and kitchen equipment either by hand or using industrial dishwashersKitchen Cleanliness Clean and sanitise kitchen surfaces countertops and food preparation areas. Empty rubbish bins and ensure proper disposal of waste materialsFood Preparation Assi

Dishwashing Wash dishes utensils and kitchen equipment either by hand or using industrial dishwashersKitchen Cleanliness Clean and sanitise kitchen surfaces countertops and food preparation areas. Empty rubbish bins and ensure proper disposal of waste materialsFood Preparation Assi