Pastry Chef De Partie Jobs in USA

We are hiring immediately for a full time PASTRY CHEF position.Location: AT&T Hotel & Conference Center - 1900 University Avenue Austin TX 78705.Note: online applications accepted only.Schedule: Full time schedule; open availability preferred hours and days may vary; including days nights and weeken...

We are hiring immediately for a full time PASTRY CHEF position.Location: Wolfgang Puck Catering - 1080 San Mateo Avenue South San Francisco California 94080. Note: online applications accepted only.Schedule: Full time schedule; Monday through Friday hours may vary. More details upon interview.Requir...

From fine dining restaurants to residential diningUSC Hospitalityserves over 65000 students athletes faculty and staff as well as our many visitors. Hospitality is one of the six core business units that comprise USC Auxiliary Services and one of the largest employers on campus. The team at USC Hosp...

Hospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll...

Scope of PositionThe Restaurant Chef de Cuisine must supervise all phases of food production and service directly related to the Restaurant to ensure high quality standards and guest satisfaction. The Restaurant Chef de Cuisine is directly responsible for quality and quantity control of all food pro...

The Chef de Cuisine (CDC) supports the Head Chef team in managing all aspects of the production of authentic Italian dishes in Eatalys restaurants. The CDC ensures quality standards are consistently met in the areas of food production team management and guest experience.Reports to the Head Chef and...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Mainsail Lodging. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practices...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

Pastry Chef Belle Noble Hospitality Group Location: Louisville KY (Based at Grassa Gramma) Belle Noble Hospitality Group is seeking a creative driven Pastry Chef to lead and execute the pastry program across our four distinct restaurant concepts: Grassa Gramma an immersive Italian dining experie...

Now open at Grass Clippings at Rolling Hills in Tempe Arizona Glenrosa Restaurant brings authentic Sonoran cuisine to life in a beautifully renovated space. Our team delivers an exceptional dining experience through bold flavors warm hospitality and a vibrant welcoming atmosphere.Were proud of what...

The Chef de Cuisine is responsible for all food & beverage production and service at Grand Pines - Bentwater Yacht & Country Club. This position reports to the Executive Chef - Bentwater yacht and Country Club. This person assists in planning and implements budgets hires trains and supervises subord...

The Chef de Cuisine is responsible for all food & beverage production and service at Grand Pines - Bentwater Yacht & Country Club. This position reports to the Executive Chef - Bentwater yacht and Country Club. This person assists in planning and implements budgets hires trains and supervises subord...

DescriptionThe Chef de Cuisine is responsible for the supervision of kitchen staff in assigned outlet and creating and fostering a sanitary productive and team-oriented work environment.ResponsibilitiesWork with Restaurant Manager and front of the house staff to ensure positive guest experience. Mai...

DescriptionThe Chef De Cuisine for Vanderbilt Campus Dining is responsible for supporting the leadershipandoversightoftheday-to-dayculinaryoperationsinanassigneddininghall.The Chef De Cuisine will provide hands-on culinary leadership to facilitate a quality dining program with dining experiences tha...