Menu Planning Jobs in USA

Purpose: The Food Service Director plans directs administers and evaluates all aspects of the food and nutrition program in order to meet educational and nutritional needs of children. He/she will assure program compliance with relevant federal state and local policies regulations and procedures. Re...

Now Hiring: Large Party Coordinator for Kestrel Kitchen at Indian Wells Golf Resort!Kestrel Kitchen at the Indian Wells Golf Resort has an immediate opening for a Full-Time Large Party Coordinator. This is a full-time position offering a comprehensive benefits package including medical dental vision...

It is not how much you do but how much love you put in the doing. -Mother TheresaVisiting Angels offers non- medical In-home care for our elder loved ones. A Visiting AngelsCaregivers purpose is to provide assistance with daily activities light housekeeping errands and meal management. We also prov...

It is not how much you do but how much love you put in the doing. -Mother TheresaVisiting Angels offers non- medical In-home care for our elder loved ones. A Visiting AngelsCaregivers purpose is to provide assistance with daily activities light housekeeping errands and meal management. We also prov...

General Purpose:Assists in the management of daily functions of various Food and Beverage facets including but not limited to member/guest satisfaction and customer service personnel training and development menu mix ordering vendor relations and preference food production inventory and catering fun...

TURN Community Services in Orem UT is looking to hire a full-time Residential Program Assistant to help out with activities in our group home. Are you looking for a job that offers meaningful work Do you want an opportunity to advance your career in human services Would you like to join a nonprofit...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

ASSIGNMENTPOSITIONThe Rowland Unified School District is seeking an outstanding individual to assume the responsibilities of the Nutrition Service Operations Manager. This is a one position management classification assigned twelve (12) months per year. Work hours are 7:30 a.m. - 4:00 p.m.You may fi...

Catering ManagerAs a Catering Manager youll lead the planning and execution of catered events working closely with clients to ensure every detail exceeds expectations. From managing event logistics to coordinating with culinary and banquet teams youll deliver seamless experiences that drive guest sa...

Catering ManagerAs a Catering Manager youll lead the planning and execution of catered events working closely with clients to ensure every detail exceeds expectations. From managing event logistics to coordinating with culinary and banquet teams youll deliver seamless experiences that drive guest sa...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

OverviewOpportunity: Executive ChefManage the kitchen operations in accordance with established guest service food quality and sustainability standards.Your Growth PathDirector of Food & Beverage Regional Director of Food & BeverageYour FocusInterview select train schedule coach and support associa...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

Additional InformationHealthcare Services Group is hiring a Regional Executive Chef for the New Mexico area!Salary: starting at $70000 per year withthe potential to increase based on experience and other factors.OverviewThe Regional Executive Chef (REC) is the partner culinary and hospitality subjec...

DescriptionJOB SUMMARYLeads kitchen management team. Leads daily Food and Beverage outlet kitchen operations including food preparation restaurant and kitchen sanitation and daily inventory. Manages the performance and daily activities of the culinary staff. Executes the strategic plan including for...

Site: The General Hospital CorporationMass General Brigham relies on a wide range of professionals including doctors nurses business people tech experts researchers and systems analysts to advance our mission. As a not-for-profit we support patient care research teaching and community service strivi...

Thank you for considering employment in the Georgetown Public Schools. Our mission is dedicated to educating all students to their fullest potential so that they may become responsible tolerant and successful individuals. There is an open position in the Georgetown Public : Assistant Cook Manager...

AgencyAdult CorrectionDivisionCOO - OperationsJob Classification TitleCorrectional Food Service Supervisor I (S)Position NumberGradeNC07About UsThe NC Department of Adult Correction is one of the largest state agencies with more than 14000 employees. It is responsible for safeguarding and preserving...

Role: Nutrition Services - CookLocation: 365 East Street Nichols Building Tewksbury MA 01876Contract Duration: 13 weeks of assignment with possible extensionPay Rate: Up To $26/hrWork Schedule: 32hrs/weekShift: 8hrs; Day Shift from 6:30AM - 3:00PM Friday - MondayWHO WE ARE:AG Globe Services is one o...