Menu Planning Jobs in USA

Additional InformationHealthcare Services Group is hiring a Regional Executive Chef for the New Mexico area!Salary: starting at $70000 per year withthe potential to increase based on experience and other factors.OverviewThe Regional Executive Chef (REC) is the partner culinary and hospitality subjec...

Site: The General Hospital CorporationMass General Brigham relies on a wide range of professionals including doctors nurses business people tech experts researchers and systems analysts to advance our mission. As a not-for-profit we support patient care research teaching and community service strivi...

Thank you for considering employment in the Georgetown Public Schools. Our mission is dedicated to educating all students to their fullest potential so that they may become responsible tolerant and successful individuals. There is an open position in the Georgetown Public : Assistant Cook Manager...

Role: Nutrition Services - CookLocation: 365 East Street Nichols Building Tewksbury MA 01876Contract Duration: 13 weeks of assignment with possible extensionPay Rate: Up To $26/hrWork Schedule: 32hrs/weekShift: 8hrs; Day Shift from 6:30AM - 3:00PM Friday - MondayWHO WE ARE:AG Globe Services is one o...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

THE NEIGHBORHOOD SELF HELP BY OLDER PERSONS PROJECT INC.975 KELLY STREET SUITE 401 BRONX NEW YORK 10459-3477Tel: Fax: Email: Job Title: Assistan...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

This opportunity is open to all interested candidates.OVERVIEW:San Diego Unified School District the second largest district in California and one of the top largest urban school districts in the United States is looking forprofessionals who care deeply for students and are committed to the communit...

Westmoreland Country Club is now hiring for a highly experienced Food and Beverage Manager to manage all of our Food and Beverage outlets.Key Responsibilities:Supervises inventories of materials and supplies for all Food and Beverage outletsMonitors business volume forecast and plans accordingly in...

Our CompanyResCare Community LivingOverviewOperations Management focuses on efficiently meeting the needs of our clients across various lines of business. If your passion is managing and developing staff to ensure quality care and to help our clients live their best life we encourage you to apply to...

TEAM: STRATEGY & COMMUNICATIONSPAY TYPE: HOURLYOVERVIEW:At NCCI were looking for a Meeting and Events Coordinator to join our Strategy & Communications teams in delivering impactful company-wide meetings and events. This includes managing internal conference center meetings and events supporting cus...

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also training an...

DescriptionExecutive Chef at Blackstone Black Bear Aurora CO InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enrich...

OverviewWho We AreHealthcare Services Group (HCSG) is an experienced partner managing housekeeping laundry dining and nutritional services within the healthcare market. For over 45 years we have provided essential services to thousands of healthcare communities across the country. As one of Americas...

Text 6845 to to Quick Apply for this Skill Builder opportunity!Pay up to $28 an hour with a $1000 sign on bonus!Schedule: 7a-7p rotating weekly schedule and every other weekendOur Mission at Meridian Health Services is to close the gap on access to Whole-Person Healthcare by expanding locations and...

DescriptionJOIN A TEAM THAT GOES ALL-IN ON YOUCaesars New Orleans Casino & Hotel is a destination property in the heart of the city we are continually striving to attract the best talent to deliver extraordinary experiences for our guests. Are you ready to join a team that embraces a family culture...

The Food & Beverage Manager is responsible for organizing managing and directing the areas of banquets restaurant beverage and kitchen; for generating profit to meet or exceed budget while focusing on top line revenue goals and cost containment. ESSENTIAL DUTIES AND RESPONSIBILITIES Essential Duties...

Location: THE CITADEL - CHARLESTON SCAt over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech food-infused social spaces that bring people together...