Kitchen Staff Jobs in USA

DescriptionPOSITION PURPOSE Assist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESRead me...

Four dynamic integrated companies make up the Transwestern enterprise giving us the perspective to think broadly deeply and creatively about commercial real estate. Clients and investors rely on us for expertise that spans institutional and opportunistic investment development hospitality and broker...

JOB TITLE:Quest Group Lead / School Nutrition AssistantFLSA STATUS: Non-ExemptBENEFITS STATUS: Full-Time 8 Hours/DaySALARY RANGE (Hourly): $15.00 $17.41 BASED ON EXPERIENCEGENERAL STATEMENT OF JOB SN Assistant Under general supervision responsible for assisting the manager in oversight of kitchen o...

EMIT Learning is currently seeking a dedicated and reliable Cafeteria Staff Member to join our team. As part of our school community you will play an essential role in preparing and serving nutritious meals to students while maintaining a clean safe and welcoming dining environment. If you are passi...

DescriptionJob Summary Details: The Day Porter provides the cleaning and upkeep of an assigned area. Pay: $18.00/hr Thepaylisted is the hourly range or the hourlyratefor this position. A specific offer will vary based on applicantsexperience skills abilities geographic locationand alignment w...

Job Title: Executive ChefLocation: Dubuque IADuration: Full time (Permanent)Pay Rate: $101000 - $120000 Position Summary: Specialized Recruiting Group is seeking qualified candidates for an Executive Chef opportunity with a company located in Dubuque IA. The Executive Chef is responsible for leading...

Description NextGen Hospitality Solutions is excited to announce an opening for an Executive Chef at our Gaithersburg location. This full-time on-site position is perfect for culinary enthusiasts eager to kickstart their careers in the vibrant hospitality industry. As an Executive Chef y...

The Sous Chef coordinates and administers all food preparation presentation and service procedures as directed by the Executive Chef. The Sous Chef:Monitors quantity of prepared food and ensure proper rotation and utilization of stored food to prevent waste.Oversees food preparation to ensure proper...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

DescriptionThe Hope House Kitchen Manager oversees all aspects of the Hope House kitchen to ensure the provision of high-quality services in alignment with the agency mission through the supervision of the Hope House kitchen staff.This includes functional management of the program staff training dir...

West Franklin USD287 has an opening for a full time Administrative Assistant in the District Office.Responsibilities include serving as the districts federal food service representative. This requires working with Opaa! our food service management company managing food service weekly reports free/re...

Cook and prepare a variety of food products including meats seafood poultry vegetables sauces stocks breads and other food products using a variety of equipment and utensils according to the Daily Prep List.Promote work and act in a manner consistent with the mission of the SERG Restaurant Group.Ref...

Provide friendly responsive service to create an exceptional dining experience for all of our guests. Each servers primary objective is to provide our guests with Coastal Hospitality they will want to return.Promote work and act in a manner consistent with the mission of the SERG Restaurant Group.Mo...

Full-timeDescriptionChef/Cook Needed!Part-TimeWage is $25-$30 DOE!See below for more information!At Caring Places Management we have been passionate about providing exceptional care for seniors throughout the Pacific Northwest since we opened our first community in 1991. We are committed to achievin...

Senior Food RunnerHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job o...

DescriptionMUST HAVE RECENT EXPERIENCE We are currently seeking an experienced line cook who only needs part time work. This would be the perfect gig for someone who is looking for a second job or to pad the current hours they have at another job. Please apply with your availability. We can work wit...

LocationTHE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ra...

Program Director Ravenswood Older Adult CenterProgram/Location: Ravenswood Older Adult CenterReports To: Director of Programs and DevelopmentSalary: $68 963.44FLSA Status: ExemptSchedule: Full-Time (flexibility required based on center operations and events)Position SummaryThe Program Director is r...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of Front of House team member hereThe pay rate or range for this position is: $32.00 per hourJob SummaryAs a representative f...