Culinary Arts Jobs in USA

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the restaur...

DescriptionExecutive Sous Chef (Banquet) at Gleneagles Country Club Premier Club Life in Plano TXReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of build...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus purchasing scheduling food preparation and plating for catering events. The individual...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

The anticipated hiring salary for this position is $75000. This salary is for Lecturing Instructors. Individuals with higher academic qualifications which would merit a higher academic rank may be eligible for a higher salary. Hiring offers will be determined based on the final candidates qualificat...

Company: US0022 Sysco Central Florida Inc.Sales Territory: US-FL-OrlandoZip Code:34761Travel Percentage: Up to 25%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used...

DescriptionFood Service WorkerPart Time-Permanent (swing)Spokane Veterans HomeLooking for an opportunity to begin your career in state service while directly contributing to the well-being of our Veterans Apply today for our Food Service Worker position at the Spokane Veterans Home in Spokane Washin...

Position Summary:Deliver specialized training in advanced culinary techniques ensuring the development of high-level gastronomic skills among students while fostering creativity innovation and adherence to professional standards.Key Responsibilities:Design plan and execute advanced culinary arts tea...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...

Company: US0022 Sysco Central Florida Inc.Sales Territory: US-FL-KissimmeeZip Code:34761Travel Percentage: Up to 25%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be use...

Company: US0022 Sysco Central Florida Inc.Sales Territory: US-FL-KissimmeeZip Code:34761Travel Percentage: Up to 25%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be use...

Company: US0055 Sysco Seattle Inc.Sales Territory: US-WA-Mt VernonZip Code:98032Travel Percentage: Up to 25%Compensation Range:$51500.00 - $85800.00The compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay include your s...

Job Posting TitleVending Facility Business CsltAgency805 DEPARTMENT OF REHABILITATION SERVICESSupervisory OrganizationDept Rehabilitation ServicesJob Posting End Date Refer to the date listed at the top of this posting if available. Continuous if date is blank.Note: Applications will be accepted unt...

Pierpont Community & Technical College is seeking inviting and welcoming adjunct faculty instructors in a variety of disciplines:Applied DesignApplied Process TechnologyASL/Interpreter EducationAviation Maintenance TechnologyBusinessCommunicationsCriminal JusticeCulinary ArtsDrafting/Design Engineer...

DescriptionThe Chef de Cuisine supervises the activities of assigned restaurant and kitchen staff including scheduling maintaining inventory and assuring a quality product is served to guests in a timely manner. Chef will also complete all necessary paperwork and performs other duties to maintain a...

Location:Ravinia Music Festival - Highland Park ILSeason:June 1 2026 through September 25 2026Salary:70000 - 80000Other Forms of Compensation:N/ADifferent perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment where learning and growing together i...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

DescriptionThe Executive Chef for Campus Dining is responsible for establishing and maintaining culinary standards menu integrity and product quality across Campus Dining operations. This role leads the culinary vision menu development and execution while ensuring accuracy of recipes nutrition and a...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Sous Chef and the Pastry Chef.Prepares pastries tiramisu cannoli cookies croissants gelato and other Italian dessertsFollows recipes and complies with portion s...