Chef Jobs in USA
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Senior Sous Chef Waldorf Astoria Beverly Hills
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....
Executive Chef Envue Autograph Collection, Weehawk...
Blue Sky Hospitality Solutions
About the RoleEnvue Autograph Collection & Residence Inn by Marriott is seeking a passionate hands-on Executive Chef to lead our culinary operations. This role oversees all aspects of kitchen management including menu development production quality assurance and cost control. The Executive Chef will...
Banquet Sous Chef Signia By Hilton Atlanta
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....
Banquet Sous Chef Signia By Hilton Atlanta
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....
Chef De Cuisine, San Laurel Conrad Los Angeles
Hilton
What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...
Chef De Cuisine, San Laurel Conrad Los Angeles
Hilton
Be a part of the newest luxury hotel in downtown LAConrad Los Angeles! As part of the billion-dollar projectThe Grand LA this is the 7thConrad Hotel in the U.S. and the 1stin California.Located in Downtown LAs cultural corridor Conrad Los Angeles is the citys newest luxury destination featuring over...
Chef De Cuisine, San Laurel Conrad Los Angeles
Hilton
What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...
Sous Chef- Sportsbar- Full Time ( Harrah's Ak- Chi...
Caesars Entertainment
DescriptionJOB SUMMARY:Establishes leadership direction and accountability for all lead and line level employees in respective culinary areas.ESSENTIAL JOB FUNCTIONS:Responsible for interviewing training and selecting employees for the departmentUnder the direction of the Executive Chef the Sous Che...
Sous Chef | Tideline Palm Beach Resort | Palm Beac...
Pm New
Job SummaryTrain supervise and work with all kitchen staff in order to prepare cook and present food according to hotel standard recipes to create quality food products.Summary of Essential Job Functions Assign in detail specific duties to all associates under supervision for efficient operation of...
Chef Manager
Forefront Healthcare & Culinary Services
Come elevate your career with our company that has won the #1 Best places to work by Modern Healthcare! Forefront Healthcare is unique experienced and specialized in serving the continuum of care. With finely tailored high-quality culinary and support services Forefront helps its partners elevate th...
Sushi Chef Ii
Hana Group
The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety. The Sushi Chef IIs responsibilities include preparing traditional Japanese sushi ri...
Sushi Chef Ii
Hana Group
The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety. The Sushi Chef IIs responsibilities include preparing traditional Japanese sushi ri...
Sous Chef
Marriott Hotels Resorts
DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Shaner Hotel Group. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practice...
Sous Chef
Givens Communities
Givens Estates - Asheville NCWhy joinGivens Givens Communities continues to be a positive force and advocate for older adults. We have a mission to expand the possibilities of aging by improving lives through communities services and outreach. Givens Communities promotes an environment of inclusion...
Senior Banquet Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus purchasing scheduling food preparation and plating for catering events. The individual...
Pastry Sous Chef
Corporate Office
LocationRancho Las Palmas Resort & SpaThe 444-room Rancho Las Palmas Resort & Spa is classic Rancho Mirage re-imagined for the 21st-century traveler. Our luxurious Palm Springs hotel rooms surround you in Spanish Colonial-inspired style and a soothing desert palette of beige sand and ivory. With ple...
Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...
Sous Chef Supervisor
Corewell Health
Job SummaryReporting directly to the Executive Chef/Manager of Nutrition Services this role is responsible for the delivery of culinary services for assigned site. Participates in implementing culinary site plans to support strategic plans and goals for Nutrition Services. Provides culinary oversigh...
Executive Chef-white Oak
Invited
DescriptionExecutive Chef at White Oak Golf Club Peachtree City GAReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching...
Executive Sous Chef Banquets
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...