Head Chef Jobs in London

SOUSCHEFAn opportunity for an experienced and approachable leader with a genuine love of cooking andlove of beautiful ingredient-led food. Granger & Co. is looking for aSousChefto join our restaurantfamily.ABOUT USSince we opened our doors in London in 2011 Granger & Co. has brought the relaxed sunn...

Contract: Full time - Serving Lunch & DinnerSalary: 40500 including TroncKey Responsibilities:To organise the successful operation of all food areas with the assistance of the Head ChefTo set the standards of operation which the staff are to operate and ensure they are maintained.To monitor on a dai...

Hospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll...

Head Chef Overview Our client in the hospitality industry is looking for an experienced and visionary Head Chef to lead their culinary division. The successful candidate will be responsible for elevating the food offering beyond standard hotel fare creating a distinctive and memorable dining experie...

DescriptionPosition SummaryAs a Junior Sous Chef you will support the Sous Chef and Head Chef in the day-to-day running of the kitchen helping to deliver high-quality dishes and consistent service. This role is ideal for an experienced Chef de Partie ready to take the next step with a strong focus o...

We are looking for a part time stores and delivery person to join our BOH team. Rate: 13.50 per hour Shifts: 3/4 days per week (out of 7) business dependant.Shift pattern: Mainly 7am to 2pm Contract: PermanentAbout the stores staff role:To support the Store Team Leader and Head Chef to manage the fo...

Job DescriptionThis is a role for a chef who understands the detail behind truly great hospitality.Were partnering with one of Londons most prestigious 5-star hotels home to a Michelin-starred restaurant alongside a beautifully executed all-day dining and afternoon tea offering. They are now searchi...

DescriptionBerners Tavern restaurant at The London EDITION is looking for a talented and driven Head Chef to join our Kitchen Brigade.Under the direction of celebrated Michelin starred Chef Jason Athertonthe award-winning Berners Tavern remains one of Londons most talked about our team and help cre...

As a Sushi Chef at Nobu Hotel London Portman Square youll be part of the team behind one of the most iconic culinary brands in the world. This role is about more than preparing sushi - its about delivering an unforgettable dining experience through craftsmanship creativity and Nobus uncompromising s...

Join the team redefining how the world experiences design.Hello hey gday mabuhay kia ora 你好 hallo vítejte!Thanks for stopping by. We know job hunting can be a little time consuming and youre probably keen to find out whats on offer so well get straight to the point. Where and how you can workThe b...

Join the team redefining how the world experiences design.Hello hey gday mabuhay kia ora 你好 hallo vítejte!Thanks for stopping by. We know job hunting can be a little time consuming and youre probably keen to find out whats on offer so well get straight to the point. Where and how you can workThe b...

SousChef About us:Situated on trendy Bermondsey Street and only a short walk from London Bridge. Our pub has a little something for everyone whether its casual drinks with friends in our large beer garden something a bit cosier in the main bar area or a setting to fill up your Instagram feed with ou...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Joining as our Junior Sous Chef is a chance to be part of something special shape the future of our restaurant and take on rewarding challenges that will help you grow both personally and professionally.Bistro Mirlot is a cosy French restaurant located in the heart of Mercure London Bankside. Celebr...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

The Staff Restaurant Sous Chef at this city based venue  will work hands on for the operational productivity of the kitchen department and its operational standards.Salary: 38000 PaHours: 40 hours contractMonday to Friday No Evenings Key Responsibilities:To ensure weekly staff dining  menu are devel...

Our mission is to create memorable moments for our guests by connecting hearts from arrival to farewell.A job a career or a calling; whatever brings you here we have something for you!As part of our team you can have:Free night stays in our UK hotels and 50% discount in any Accor Restaurant (T&C App...

Demi Chef KitchenGreat food. Genuine hospitality. A place to grow.At Rick Stein Restaurants were all about freshseafood simple cooking done brilliantly and creating memorable diningexperiences for our guests. Were now looking for an enthusiastic andskilled Demi Chef to join our kitchen team.If you...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.Ke...

What youll doDrive commercial performance across the F&B division identifying revenue opportunities and delivering strategic initiatives in partnership with Sales Brand and the leadership team.Hold full accountability for F&B P&L performance managing costs productivity and margins while maintaining...