Restaurant Jobs in al-Ghuwayriyah

Manage and oversee all aspects of the restaurant's operations.Plan menus and coordinate food and beverage offerings.Monitor food quality, cleanliness, and service standards.Maintain inventory and order supplies as needed.Ensure compliance with health and safety regulations.Handle More...

Ensure all food preparation meetsstandards Prepare and present high qualityfood Keep all working areas clean and tidy andensure no cross contamination Prepare allmise-en-place for all relevant menus Assist inpositive outcomes from guest queries in a timely and efficientmanner En More...

Responsibilities Customer Service ›Directs and coordinates all marketing activities and to communicate these activities throughout the hotel. ›Ensures the delivery of brand promise and provides exceptional guest service at all times. ›Provides excellent service t More...

Derived from the Italian expression, ‘fare la scarpetta,’ which means to savor a meal to the last bite, this iconic restaurant makes its premier in Qatar! This role is for a Restaurant Manager at Scarpetta Restaurant. A Restaurant Manager is responsible for managing restau More...

Coordinating tasks within the restaurant inthe part related to dealing with customers and the part related topreparation and processing. Striving to providedistinguished service that helps gain customersatisfaction. Dealing with customer complaints andproviding appropriate solutions. More...

Job Description For Bartender (Crossroads Restaurant)(HOZ33458) in Doha,Qatar. Job NumberJob Category Food and Beverage & CulinaryLocation Marriott Marquis City Center Doha Hotel, Omar Al Mukhtar Street, Area 61, Al Dafna, Street #850, Doha, Qatar, Qatar VIEW ON MAPSchedule Ful More...

Key Responsibilities - Ensure that FOH and BOH staffs are familiar with the day's requirement. - Ensure training of all staff is done prior to restaurant opening and whenever needed to maintain excellence of operation standards. - Responsible for coordination with all related part More...

Financial Excellence - Maximize store profitability by tapping different sources of income to increase sales and assist in managing inventory and controlling variable costs. - Prepare data for producing daily, weekly, and quarterly financial reports. - Ensure all cash handling procedu More...

An Executive Chef of an Italian Specialty Restaurant is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Chef of an I More...

Job Summary Entry level management position that is responsible for the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning, maintains sanitation standards, assists servers and hosts on the floor during peak meal periods and supervises Restaurant More...

ompetitive Salary Package + expat benefits As Chef de Cuisine you will be responsible for managing the culinary operations of the restaurant and supervisor of chefs. You will manage food and labour costs and develop menu items for the restaurant and back of house management. Som More...

Job description - Responsible for creating/ designing Logo, Banners, and Menu for restaurant - Prior experience and expertise in creating content focused on restaurant would be ideal and not mandatory. - Should be available in Qatar and can work remotely. Job Type: Part-time Applicati More...

Job Description For General Manager - IRIS Bar(HOZ93470) in Doha,Qatar. Job NumberJob Category Food and Beverage & CulinaryLocation Sharq Village & Spa a Ritz-Carlton Hotel, Ras Abu Abboud Street, Doha, Qatar, Qatar VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? N More...

Job Description For Waiter / Waitress(HOZ59974) in Qatar,Qatar. Job Summary and Responsibilities Main responsibility is to serve food and beverage to guest according to prescribed service standards and procedures of restaurant. Generate higher revenue through up-selling techniques and More...

Job Description For Outlet Manager - Asian(HOZ38789) in Doha,Qatar. Description You will be responsible for the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The O More...

Opportunity awaits in Hospitality..! Join our team and contribute to creating memorable guest experiences. We're on the look out for dedicated Waiter/waitress and restaurant/lobby Hostess, who are passionate, energetic, and ready to excel. Apply today and take the next step in you More...

Good understanding of restaurant etiquette and familiarity with health and safety rules. Proficiency in dealing with reservations management procedures. Possess customer service skills and proficiency in personal communication skills or over the phone. The ability to organize and equi More...

Helps drive company values and philosophy and ensures all training and development activities are strategically linked to the organization’s mission and vision. Works with property leadership team to identify and address employee and organizational development needs. The posi More...

We are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, More...

JobQualifications YOUARE THE RIGHT FIT IF YOU ARE/HAVE: Master degree in IT or in Managementwith a strong IT background Passion totransform how the business runs throughtechnology Analyticalskills Experience on using coding languages& Data visualization skills (e.g. Python, SQL More...