Sanitation Jobs in Portugal

Assign Work Tasks Assistant food and beverage managers assign work tasks to restaurant and kitchen staff. Assist with Management Logistics Assistant food and beverage managers assist managers with work schedules, payroll, and staff training duties. Document Staff Attendance Assis More...

Ensures food safety requirements are met. Oversees the quality and safety of food served to customers according to food standards. Assists in maintaining good and professional relationship with customers and addresses any customer requests, suggestions and complaints Job Respons More...

including dust mopping, damp mopping, sweeping, vacuuming, dusting, picking up larger objects off the floor, and spot cleaning glass and windows. ... Sets up, stocks, and maintains cleaning equipment and supplies. Monitors and maintains sanitation and organization of assigned areas.

Job Brief:BeauticianResponsibilities:FacialsWaxingThreads and styles eyebrows as requested.Provides manicures and pedicures.Fosters a relaxing and positive salon atmosphere.Ensures compliance with the highest sanitation standards.Skills Required:

The Provision Utility onbaord the cruise ship will play a vital role in supporting the efficient operation of the ships provisioning department by assisting with the receipt storage inventory management and distribution of food beverages and other supplies. The ideal candidate will ha More...

Overview:As a Commi Chef 2 at our 28996 location you will play a crucial role in supporting the kitchen team in preparing and presenting highquality dishes. You will work under the guidance of our experienced chefs and contribute to the overall success of our culinary operations.Key R More...

Job Title: ChefThe chef is responsible for overseeing all aspects of food preparation cooking and presentation in a restaurant or food service establishment. They lead a team of kitchen staff ensure highquality culinary output and uphold food safety and sanitation standards. The chef More...

Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select food/beverages Take and serve orders Answer questions or make recommendations for complementary products

Hands-on experience with brewing equipment Knowledge of sanitation regulations Flexibility to work various shifts Basic math skills Ability to gauge customers’ preferences Excellent communication skills High school diploma; relevant training is a plus

A food and beverage assistant performs tasks related to ensuring compliance with safe food prep and handling, storage and sanitation. A food and beverage assistant may assist in working with vendors, ordering food products and beverages.

Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select food/beverages Take and serve orders Answer questions or make recommendations for complementary products

Job Description: Job title: Blending Operator Lv1Schedule : Mondays to Friday ( May be on weekends when required) /6 AM 2:30 PM with mandatory overtime. ( Eastern time zone ).Skills: Must be able to lift 50 lbs. bags which is an essential part of the job. Please ensure that the candid More...

Prepare fresh ingredients for cooking according to recipes/menu Cook food and prepare top-quality menu items in a timely manner Test foods to ensure proper preparation and temperature Operate kitchen equipment safely and responsibly Ensure the proper sanitation and cleanliness o More...

French cafe and patisserie is now looking to hire a Pastry Chef. The right candidate must be a great team player and motivated. Salary and package according to the experience. Skills: Perfect knowledge of pastries, cakes, and baked goods) Knowledge of cooking procedures, safety a More...

Prepare fresh ingredients for cooking according to recipes/menu Cook food and prepare top-quality menu items in a timely manner Test foods to ensure proper preparation and temperature Operate kitchen equipment safely and responsibly Ensure the proper sanitation and cleanliness o More...

Degree in Baking, or any related field. Proficiency in English, Arabic and French is an added advantage. 5 to 10 years of experience in the pastry, bread and chocolate industry. Knowledge of pastry, bakery and chocolate techniques and foundations, safety and sanitation procedures and More...

Assist with menu development Train and oversee kitchen staff on how to prepare menu items Uphold plating and portioning standards Plan for event staffing needs Order ingredients and maintain kitchen inventory Enforce proper SSOP (sanitation standard operating procedures

Maintain sanitation, health and safety standards Operate large-volume cooking equipment such as grills, deep fryers, slicers, griddles Receive verbal instructions as to food required by customers, and prepare and cook food according to those instructions Verify that prepared food m More...

Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Supervises and supports team members in own section to achieve optimum quality Follows proper safety, hygiene, and sanitation practices at all times Ensures c More...

Setting up the kitchen and making prep work. Preparing food for service. Serving food to guests in a timely manner. Serves food products in correct proportions, following proper sanitation guidelines. Maintaining and gaining product knowledge to adequately answer any questions t More...