Pastry Chef Jobs in International
Pastry Chef Jobs in International

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DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. More...
The RoleVentia in partnership with the Australian Defence Force is seeking a passionate Pastry Chef to craft exceptional desserts and baked goods. Join our vibrant team and contribute to daily kitchen operations creating exquisite pastries and desserts for events all while upholding t More...
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...
Pastry Chef de Partie Luxury Hotel Group Vaalwater Salary: R7500 R9000 (Negotiable DOE) LiveIn PositionKendrick Recruitment is seeking a Pastry Chef de Partie to join a luxury hotel group based in Vaalwater. The ideal candidate will be responsible for preparing cooking and prese More...
Qualifications : Note: on application please upload a copy of your Certificate III in Commercial Cookery / Patisserie or equivalent Additional Information : What We Offer YouOpportunities for career progression with continual training and development.Be a part of a pa More...
JOIN OUR FAMILYThe Westin London City boasts an impressive riverside location and spectacular views over Londons historic River Thames. Overlooking Shakespeares Globe and the striking Tate Modern our luxury spa hotel offers 226 guest rooms suites and residences impeccably designed wit More...
With nearly two decades of hospitality expertise IDM Hospitality is one of the countrys leading developers operators and support teams within the independent and boutique sector throughout the country. IDM Hospitality operates over a dozen awardwinning hotels throughout multiple state More...
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. More...
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. More...
With over 50 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premiumquality goods for the kitchen and tableand the culinary expertise and inspiration to go along with it. Whether the job entails interacting wit More...
Join the Team at Maines premiere Full American Plan Resortwhere we have been serving top notch meals for over 100 years! The Sous Chef at Migis Lodge will assist the Executive Chef (EC) to oversee allaspects of the Migis Lodge kitchen operation in particular inventory controlfood purc More...
Duties & ResponsibilitiesAll aspects of purchasing food preparation & presentationMenu design planning & implementationEnsure that all equipment/stock/uniforms under his / her control are managed and kept secureMonitor and manage a cost effective production process reflect More...
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. More...
DescriptionAt the historical St. Regis Rome we are sourcing for a Pastry Chefde partie (temporary seasonal) .The person will report to the Executive Chef and she/he will be part of the St. Regis Rome.The impact youll makeYou hold yourself to a higher culinary standard and it is your a More...
About CaloCalo is an app providing personalized meal plans for busy people through nutritional algorithms built with love by chefs nutritionists and software engineers.Launched in Bahrain in 2019 we have since expanded to 6 countries delivered millions of meals to our customers and la More...
What you will be doing:Career development opportunities with national and international promotion opportunities.Working in the pastry section preparing cakes pastries and other desserts for the pastry shop as well as other food & beverage outletsAssist in other sections of the kit More...
Fields Auto Group believes that employees are our greatest asset. As such we treat all team members with respect and appreciation for their contributions to the company. Pastry Chef / Sous ChefWithin our new stateofthe art auto dealership in Glenview Illinois we have a cafe for our cu More...
About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as a Chef De Partie for the Calo Kit More...
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve gu More...
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintain More...
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