Restaurants Jobs in Ash Shuwaykh Industrial

Work and communicate effectively with co-workers and management. Arrive for your shift on time. Respond to questions, concerns, and complaints from customers, vendors, or clients. Conduct administrative duties and errands as required. Escalate any problems or complaints to the r More...

Sales analysis and forecasting. Assisting in preparing the financial budget and forecasting. Analyzing and interpreting monthly, quarterly and yearly financial statements, performing variance analysis. Financial ratio analysis. Calculating and analyzing break even point sales.

Greet customers, prepare hot and cold drinks. Providing customers with drink menus and answering their questions regarding ingredients. Taking orders while paying attention to details Check if the brewing equipment operates properly and report any maintenance needs Keep the stat More...

Monitor computer systems for malfunctions and error Support development and implementation of new computer projects and new hardware installations. Installing and updating software's such as MS Office, antivirus and operating systems. Assist in preparing, maintaining, and uph More...

Providing administrative assistance, such as writing and editing e-mails, drafting memos, and preparing communications on the executive’s behalf Maintaining comprehensive and accurate records Performing minor accounting duties Organizing meetings, including scheduling, send More...

Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are sati More...

Recruiting, training, and supervising café staff. Preparing weekly work schedules for staff and finding suitable replacements in cases of staff absence. Ensuring that all café expenses are within budget and identifying ways to decrease operational costs. Receiving d More...

Conduct market research and analysis to evaluate trends, brand awareness and competition ventures Maintain relationships with media vendors and publishers to ensure collaboration in promotional activities Organize and oversee advertising/communication campaigns (social media, TV e More...

Performing preparation duties such as rinsing, peeling, slicing, and dicing fruit and vegetables. Weighing and measuring ingredients. Wrapping, date-labeling, and storing food items. Cleaning and organizing work areas, equipment, utensils, and service station. Following establis More...

Greeting guests and taking drink and food orders Staying attentive to the needs of guests in the dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests Following health code standards More...

Managing and developing marketing campaigns. Researching and analyzing data to identify and define audiences. Conducting promotional activities. Organizing and distributing financial and statistical information. Overseeing campaigns on social media. Evaluating the effectiveness More...

Provide directions and trainings to the Reservations team to ensure efficient delivery of operations including but not limited to room inventory control and availability, accurate rate loading and audit, individual and group reservations upselling and forecasting Support team membe More...

Controls the Food & Beverage Cost & assists in engineering the menu in terms of costing. Prepare variance analysis for food & beverage and communicating / discussing with the Finance Manager and the Executive Chef Update and maintain recipes into the systems. Update s More...

Conduct business reviews with accounts and identify business opportunities and business relationships which result in the achievement of increased revenue, profitability and market share Maintain continuous business relationship with restaurants Provide excellent service and suppo More...

Submit the Sales plan as per the set objectives. Maintain accurate records of all sales and prospecting activities to analyze the sales prospects. Receive the leads from lead generation team, communicate with them and convert the leads to sales. Interact with the customer for pr More...

Lead the operation team to ensure timely restaurant operation, accurate inventory management and efficient operations Ensures & improves the quality of the restaurant's operation and increase the order acceptance rate Inventory management (Tablets & SIM) by managing th More...

Conduct business reviews with accounts and identify business opportunities and business relationships which result in the achievement of increased revenue, profitability and market share Maintain continuous business relationship with restaurants Provide excellent service and suppo More...

Conduct business reviews with accounts and identify business opportunities and business relationships which result in the achievement of increased revenue, profitability and market share Maintain continuous business relationship with clients/ restaurants Provide excellent servi More...

Submit the Sales plan as per the set objectives. Maintain accurate records of all sales and prospecting activities to analyze the sales prospects. Receive the leads from lead generation team, communicate with them and convert the leads to sales. Interact with the customer for pr More...

Evaluate employee performance and gauge where skills need improvement. Create training programs and prepare any learning materials needed. Conduct surveys to judge how programs are received and if changes are needed. Prepare onboarding training for new employees. Attend conferen More...