Food Production Jobs in Nairobi

About the Company Our client is a hospitality and accommodation provider committed to delivering exceptional guest experiences through high-quality food outstanding service and operational excellence. The organization offers comfortable accommodation dining and event services while maintaining high...

Assist the Butchery Chef de Partie with daily meat poultry and seafood preparation tasks.Receive inspect and store meat products according to quality hygiene and food safety standards.Ensure proper handling trimming portioning deboning and cutting of meat products as per specifications.Prepare meat...

Job PurposeTo maintain a clean safe and hygienic office environment while preparing and providing quality meals for staff. The role is responsible for office cleaning and housekeeping food preparation kitchen management and operating a staff lunch service in compliance with health safety and food hy...

TempFood ProductionPay: $16.60/hourSchedule: Swing Shift: 3:00 PM 11:30 PM (MondayFriday)Location: Salem ORGLISS is now hiring reliable hard-working individuals to work on an on-call bases for a fast-paced bottling and packaging facility in Salem OR. This is a great opportunity for anyone ready to...

Job SummaryOur client in the hospitality industry is seeking to hire a disciplined and hardworking Kitchen Steward to support Kitchen Steward will be responsible for maintaining cleanliness and sanitation standards within the kitchen washing dishes and kitchen equipment handling waste disposal and...

ROLES AND RESPONSIBILITIES Prepare cut and portion meats as per hotel standards ensuring quality and consistency.Trim debone and prepare meats for various cooking methods and presentation.Ensure all meats are fresh properly stored and maintained at the correct temperatures.Inspect meat deliveries fo...

Position: Food Security & Livelihood OfficerReports to: Consortium Manager Location: Tana River/Kwale About Action Against Hunger (ACF)Action Against Hunger leads the global movement to end hunger. We innovat...

Title: Project Wash officer- Engineer Report Technically: Wash Head Of Department...

Oversee daily operations of the butchery section within the kitchenPrepare cut portion and store meats according to hotel standardsEnsure quality control and proper handling of all meat productsMaintain hygiene food safety and sanitation in line with regulationsManage stock rotation ordering and min...

The Sous Chef is in charge of all activities related to the kitchen which usually includes suggest recipes to create menus managing kitchen staff ordering and purchasing stock and equipment plating design and ensuring that all meals served in the outlets and banquet are both delicious and nutritious...

The Driver / Dispatch & Stores Assistant is responsible for the safe timely and hygienic transportation of food beverages equipment and event items from the commercial kitchen to outlets clients and event sites. The role also provides structured support to stores and dispatch operations when not on...