Food & Beverage Manager
Johannesburg - South Africa
Job Summary
Reference: JHB000235-JHBA-1
Food & Beverage Manager Fine Dining Restaurant
Location: Sandton
We are looking for an experienced and driven Food & Beverage Manager to join a prestigious fine-dining restaurant in Sandton. This role is ideal for a detail-oriented professional with a passion for delivering exceptional service and operational excellence.
Food & Beverage Manager Fine Dining Restaurant
Location: Sandton
We are looking for an experienced and driven Food & Beverage Manager to join a prestigious fine-dining restaurant in Sandton. This role is ideal for a detail-oriented professional with a passion for delivering exceptional service and operational excellence.
Duties & Responsibilities
Minimum Requirements:
To apply please submit your CV to: or
- 23 years experience in a Food & Beverage management role.
- Proven experience within a fine-dining environment.
- Hands-on experience with Pilot GAAP and Market Man systems.
- Strong communication organizational and problem-solving skills.
- Ability to work well under pressure in a fast-paced environment.
- Professional service-driven and highly organized.
- Oversee Daily Operations: Manage all food and beverage outlets ensuring high standards of service and quality
- Menu Planning: Collaborate with chefs on menu design pricing and maintaining exceptional food quality
- Inventory Control: Monitor stock levels forecast demand and manage procurement of food and beverage supplies
- Budget Management: Develop and control budgets ensuring cost efficiency and maximizing profitability
- Compliance: Ensure adherence to all food safety regulations and health standards
- Collaboration: Work closely with other departments including front office and events to ensure seamless guest experiences
To apply please submit your CV to: or
Required Experience:
Manager