Kitchen Coordinator
Share
Job Location:
Yearly Salary:
Posted on:
Yesterday
Vacancies:
1 Vacancy
Job Summary
Who We Are
Employed by our community to work for our community: engaging educating and empowering individuals families and our community in their journey to self-determination.
MDAS has embarked on a commitment to become a leading Aboriginal organisation known for its ability to make a practical difference to clients lives families and our community.
This is underpinned by our LORE which is the foundation stone of who we are what we do and why we do it.
Our organisations services people and culture will be guided through strong leadership and engagement with community and MDAS teams.
Our Purpose
Healing supporting serving and protecting our communities throughout the Mallee Region.
Healthy resilient and capable Aboriginal people and families who can be their very best selves and exercise true self determination.
Caring for strengthening empowering motivating and guiding our Mob.
Your Role
Mallee District Aboriginal Services (MDAS) is one of Victorias largest Aboriginal Community Controlled Health Organisations.
Our Swan Hill Community Cafe is seeking an energetic and experienced professional to commence as the Kitchen Coordinator.
In this integral role you will coordinate and oversee the preparation of all food and catering orders was per food safety requirements including overseeing ordering and maintenance of stock levels for all kitchen supplies. You will also be responsible for supervising kitchen staff planning menus and recipe development with the Kitchens and Catering Manager.
This position is offered on a permanent part time basis of 30 hours per week.
If youre looking for an opportunity to build on your previous kitchen experience and leadership skills while providing a valued service to Community then we would love to hear from you!
Key Selection Criteria
Demonstrated experience in commercial kitchen operations.
Demonstrated experience in managing food safety requirements.
Knowledge of traditional foods and menu planning.
Experience in staff supervision.
Qualification/s:
Minimum of a CERT III Commercial Cookery
Other Screening Requirements:
Valid Drivers License that allows you to drive in Australia.
Victorian Employee Working with Children Check card.
National Police Check.
MDAS is proudly a Child Safe Organisation committed to the safety wellbeing and empowerment of Aboriginal children and young people.
Required Experience:
IC
Key Skills
- Food Service
- Hp Unix
- Building Construction
- Aerospace
- Drafting
- Cisco
