Director of Food and Beverage - Luxury Hotel - Cape Town
R45000 Performance Bonus of up to 40% of Annual Salary Live Out
Kendrick Recruitment is currently recruiting for a luxury hotel based in Cape Town. Our client is seeking a highly experienced Director of Food and Beverage to oversee all F&B operations ensuring exceptional service and driving revenue growth.
Key Responsibilities
Lead and manage all food and beverage operations across the hotel
Develop and implement strategies to maximise revenue and guest satisfaction
Maintain high standards of service hygiene and compliance with health and safety regulations
Oversee budgeting cost control and financial reporting for the F&B department
Recruit train and mentor F&B staff to achieve operational excellence
Plan and manage menus special events and banqueting operations
Collaborate with other departments to ensure seamless guest experiences
Monitor customer feedback and implement improvements as required
Requirements
Proven experience in a senior F&B management role within a luxury hotel environment
Strong financial acumen and experience managing budgets costs and profitability
Exceptional leadership communication and interpersonal skills
Ability to maintain high standards under pressure and in a fast-paced environment
Strong organisational and planning skills
Knowledge of F&B trends service techniques and operational best practices
Qualifications
Relevant tertiary qualification in Hospitality Hotel Management or a related field advantageous
Extensive experience managing multiple F&B outlets and teams
Package Details
Salary: R45000 per month
Performance Bonus: Up to 40% of annual salary
Live out