Talent Pool Catering Manager B&I
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Job Location:
Cape Town - South Africa
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Duties & Responsibilities
- Lead and support the catering and kitchen team to deliver exceptional service daily
- Develop seasonal menus considering dietary requirements and resident preferences
- Ensure full compliance with food hygiene safety and regulatory standards
- Manage budgets stock control suppliers and ordering processes
- Oversee staff rotas training and performance to maintain a high-performing team
- Foster a warm positive dining experience that enhances resident wellbeing
- Collaborate with care teams on nutrition plans and special dietary needs
Required Experience:
Manager
Key Skills
About Company
Tsebo provides Integrated Workplace Management Solutions, helping clients across industries create safe, efficient, and innovative environments. Visit now.
