Restaurant & Bar Manager

AccorHotel

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profile Job Location:

North Goa - India

profile Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary

What this role involves 
As a leader of our dynamic team youll be the orchestrator of exceptional guest experiences from the warm welcome to the fond farewell. 
 

  • Assist and oversee the day-to-day operations of the Food & Beverage team
  • Supervise and monitor team members with true leadership ability that motivates the entire team
  • Ensure all levels of service run smoothly 
  • Manage financial outcomes 
  • Understand all licensing and operating legislation affecting the department including the Liquor Act.
  • Maintain stock levels 
  • Hire Develop and Coach team members 
  • Attend all scheduled F&B and other relevant meetings when required. 
  • Handle customer complaints 

Qualifications :

What we are looking for

  • 8-10 years of experience in branded hotels
  • Minimum 2 years of experience in a similar role 
  • Strong knowledge of food beverages and wine
  • Excellent customer service skills
  • Stellar communication and organizational prowess
  • Ability to thrive under pressure and prioritize effectively

Who you are

  • Passionate about food wine and hospitality
  • Self-motivated and detail-oriented
  • Thrives in a team and fast-paced environment
  • Great Leader
  • Well-presented and punctual

Additional Information :

What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide
  • Learning programs through our Academies
  • Opportunity to develop your talent and grow within your property and across the world!
  • Ability to make a difference through our Corporate Social Responsibility activities.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.


Remote Work :

No


Employment Type :

Full-time

What this role involves As a leader of our dynamic team youll be the orchestrator of exceptional guest experiences from the warm welcome to the fond farewell.  Assist and oversee the day-to-day operations of the Food & Beverage teamSupervise and monitor team members with true leadership ability that...
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Key Skills

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  • External Audit
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  • Jboss

About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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