Head Butcher
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Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
We are seeking an experienced and skilled Head Butcher to join our team at Swissotel Corniche Park Towers in Doha Qatar. As the Head Butcher you will lead our meat department ensuring the highest quality of products and customer satisfaction.
- Oversee the daily operations of the meat department including cutting grinding and preparing meats for sale
- Manage inventory place orders with suppliers and maintain accurate records
- Ensure compliance with food safety regulations and maintain a clean sanitary work environment
- Train and supervise butchery staff promoting teamwork and efficiency
- Create attractive meat displays and ensure accurate product labelling and pricing
- Provide expert advice to customers on meat selection cuts and preparation methods
- Implement quality control measures to guarantee the freshness and quality of all meat products
- Collaborate with other departments to optimize sales and reduce waste
- Stay updated on industry trends and introduce innovative meat products to meet customer demands
Qualifications :
- Proven experience as a Head Butcher or in a similar leadership role in the meat industry
- Extensive knowledge of various meat cuts preparation techniques and quality assessment
- Strong understanding of food safety regulations and HACCP principles
- Excellent leadership and team management skills
- Ability to work efficiently in a fastpaced environment
- Strong customer service orientation with excellent communication skills
- Proficiency in inventory management and basic budgeting
- Physical stamina and dexterity to handle meat cutting tools and equipment
- Ability to lift heavy items and stand for extended periods
- Flexibility to work varying shifts including weekends and holidays
- Relevant certifications in food safety or butchery (preferred)
- Proficiency in English
Additional Information :
Your team and working environment:
Life is a journey. Live It well.
Are you a highly organized and proactive individual with a passion for the hospitality industry This role offers a unique opportunity to be at the heart of our hotels operations providing critical support to our leadership team. If you thrive in a fastpaced environment with a passion to do and have exceptional communication skills we want you on our team. Join us and play a key role in delivering exceptional guest experiences and driving our hotels success.
Remote Work :
No
Employment Type :
Fulltime
Key Skills
- Culinary Experience
- Food Preparation Experience
- Customer Service
- Hand Tools
- Food Industry
- Meat Cutting
- Packaging
- Cooking
- Apache Pig
- Food Processing
- Sanitation
- Knife Skills
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
