drjobs Chef de partie (seasonal temporary)

Chef de partie (seasonal temporary)

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1 Vacancy
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Job Location drjobs

Rome - Italy

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Description

At The St. Regis Rome we are looking for a Chef de partie (seasonal temporary contract).

The impact youll make

You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts you will learn something different every day as you work with new seasonal menus and unique presentations. Your hard work pays off when a dish that youve thoughtfully helped to prepare has guests raving and anxious to return.

What youll be doing

  • Prepare fresh ingredients for cooking according to recipes/menu
  • Cook food and prepare topquality menu items in a timely manner
  • Test foods to ensure proper preparation and temperature
  • Operate kitchen equipment safely and responsibly
  • Ensure the proper sanitation and cleanliness of surfaces and storage containers

What were looking for

  • Great teamwork skills and attention to detail
  • Positive outlook and outgoing personality
  • Previous kitchen experience is a big plus

This role requires the ability to move and lift up to 25 lbs. Standing sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment well ask you to complete safety training and certification.

Connect your passions with a rewarding opportunity

Others may call you a foodie but you know youre much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. When you join us youll find that there are no limits on your creativity or your potential. We inspire you to grow and challenge yourself because when you are pursuing excellence youre helping us to provide exceptional travel experience.

Explore our very big world

When you bring your natural talents and passion for food we welcome you into our family. No matter your specialty or culinary background we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.

Rewards for work benefits for your lifestyle

Youll be supported in and out of the workplace through:

  • Discounts on hotel rooms gift shop items food and beverage
  • Learning and development opportunities
  • Recognition programs
  • Wellbeing programs
  • Encouraging management
  • Teamspirited colleagues

Marriott International is an equal opportunity believe in hiring a diverse workforce and sustaining an inclusive peoplefirst are committed to nondiscrimination onanyprotectedbasis such as disability and veteran status or any other basis covered under applicable law.



Employment Type

Full-Time

Company Industry

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