Consumer Durables Jobs in Rome
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Chef De Partie Stagionale
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Rang Restaurant & Room Service Stagionale
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYServe food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions the length of wait re-cook orders and product availability. Communi...
Chef De Rang
Hilton
A Chef de Rang is responsible for serving guests in a friendly timely and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings.What will I be doingAs a Chef de Rang you are responsible for serving guests in a friendly timely and effi...
Chef De Rang
Hilton
EOE/AA/Disabled/VeteransA Chef de Rang is responsible for serving guests in a friendly timely and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings.What will I be doingAs a Chef de Rang you are responsible for serving guests in a...
Chef De Partie On Board
Accorhotel
We are seeking a talented and dedicated Chef de Partie to join our esteemed kitchen team aboard La Dolce Vita Orient Express luxury train. Working under the guidance of our Michelin-starred chef the successful candidate will be responsible for their own section within the kitchen and will play a cru...
Chef De Partie (temporary)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Chef De Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAbout W RomeW Rome redefines the luxury hotel scene of the Eternal City through its informal yet impeccable Whatever/Whenever service and signature high energy. It perfectly embodies the duality of the Italian spirit reverence for tradition and defiance of expectations. More t...
Chef De Rang
Accorhotel
Garantisce la soddisfazione del cliente allinterno del proprio repartoOffre unaccoglienza calorosa e personalizzataOffre un servizio attento e personalizzato in base alle esigenze del clienteAscolta attentamente il feedback dei clienti e ne cura il follow-upCostruisce solidi rapporti con i clienti f...
Chef De Rang Waiter Waitress (fmx)
Accorhotel
Position OverviewOur Chef de Rang are a crucial member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Chef de Rang will be a part of the F&B Team (F&B Director Assistant F&B Director Restaurant Managers Chef de Rang) to provide an outstanding br...
Chef De Partie (cuoco Capo Partita) (fmx)
Accorhotel
Position OverviewThe Chef de partie contributes with the Sous Chef and the Executive Chef to the production of the highest possible food quality in the delegated section at all -ordinates the staff of the partie so that all production is carried out in line with appropriate food portion control the...
Demi Chef De Partie
Accorhotel
Cosa ci guadagni... Entrerai a far parte di un team che è molto appassionato nel creare grandi esperienze di ospitalità; Avrai un salario competitivo; Avrai 26 giorni di ferie (più festività); Riceverai un buono pasto per ogni giorno di lavoro svolto; Potrai goderti una notte gratuita allHoxton e u...
Chef De Rang
Marriott Hotels Resorts
DescriptionAt the historical The St. Regis Rome we are sourcing for a Chef de rang (temporary contract).Reporting to the F&B Service & In room Dining Manager and coordinated by the F&B Director the role will be part of the F&B team proud to engage our guests and to create exquisite moments.POSITION...
Chef De Rang (temporary)
Marriott Hotels Resorts
DescriptionAt the historical The St. Regis Rome we are sourcing for a Chef de rang (temporary contract).Reporting to the F&B Service & In room Dining Manager and coordinated by the F&B Director the role will be part of the F&B team proud to engage our guests and to create exquisite moments.POSITION...