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1 Vacancy
Perform administrative duties assigned by EAM F&B in a timely and efficient manner.
Responsible for the daily movement and liaise closely with all the outlet managers in the Food & Beverage department and coordinate with other departments concerned.
Maintaining and updating information related to F&B operations including menu restaurant booking promotions and guest feedbacks.
Qualifications :
Minimum 2 years of experience in a similar role preferably from hospitality or F&B industry.
At least bachelor degree in business administration or equivalent.
Familiar with all MSoffice applications.
Excellent organizational planning and managerial skills.
Good communication skills in Khmer and in English.
Additional Information :
Competitive salary & service charge
07 Days off per month
Splitshift allowance
Annual leave
Seniority payment
Duty meals & uniform
Health & accident insurance
Staff discounts at Accor hotels
Opportunity to grow your career with Accor group worldwide.
Remote Work :
No
Employment Type :
Fulltime
Full-time