Food Service Worker - Trayline - Part Time
Food Service Worker - Trayline - Part Time
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Job Description
Responsibilities
The primary purpose of the Food Service Worker position is to assist in preparing and serving food to infant pediatric adolescent adult and geriatric patients and their family members.
Qualifications
High School Diploma or GED Certificate preferred. Ability to read write speak and understand English fluently to perform the duties of the position required. Effective verbal and written communications. Customer service and hospitality oriented. Attention to detail with appropriate follow through. Ability to work effectively as a team member. Ability to establish effective relationships within a multicultural environment.
University Hospital offers a competitive salary & comprehensive benefits package. Affirmative Action/Equal Opportunity Employer M/F/D/V. For more information visit
Employment Type
Part-Time
Key Skills
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