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Culinary Lead(Hourly Kitchen Manager)
At CAVA we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage thats been perfecting how to eat and live for four thousand years. We prioritize authenticity curiosity and the pursuit of excellence in everything we do. We are working towards something big together.
CAVA joining A culture not a concept
Culinary Leads are responsible for food quality and safety at CAVA. Our ideal Culinary Lead is hardworking attentive to detail and capable of leading and coaching a team.
You will:
Lead and develop the grill and prep teams and Special Ops trainers
Be responsible for opening or closing the restaurant
Learn basic food and beverage management including ordering and inventory organization
Develop new leadership skills to lead the team
You are expected to:
Develop Yourself & Others Focus on selfimprovement while supporting the success of others
Put the Customer First Consistently create CAVA fanatics by finding ways to say yes to every guest
Achieve Results Take ownership of every shift and take pride in your job
Foster Collaboration Work with others to find success as a group
Adapt to Change Solve problems through an openminded and allinclusive approach
CAVA offers all team members a clear career path that includes continuous training and development. We are committed to creating leaders in our restaurants by providing the tools and mentorship to help you find continued success with us as a Guest Experience Manager General Manager and beyond!
We also offer:
*indicates eligible qualifying positions
Team Member Culinary Leader Kitchen Leader Shift Leader Cook Prep Cook Grill Cook Prep Crew Hourly Manager Shift Manager Customer Service Restaurant Part Time Full Time Crew Member Host Cashier Line Cook Server
Part-Time