Coordinator Vendor Operations
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Job Description
Whats On Your Plate
Restaurant Training including installation of Talabat system at partner locations
Ensures & improves the restaurants operation and increase the order acceptance rate reduce vendor delay
Implement new configurations to support operations
Proactively liaise with Restaurants investigating and resolving restaurant issues in a timely manner
Identify causes of operational issues as well as symptoms diagnosis and cure
Collaborative problem solving with many different stakeholders in the business: Account management Driver operations Customer Service etc
Restaurant Performance Data Analysis & Reporting
Scheduling and carrying out training with new and existing restaurant partners troubleshooting and Tech Replacement
What Did We Order
Bachelors Degree
02 years experience in operations or logistics. food/grocery tech industry is highly desirable
The ability to quickly adapt to new environment and systems so you can hit the ground running
A highly organized and detailoriented with an analytical mindset
Advanced Excel and Data Interpretation Skills
Strong communication skills both written and verbal
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
