Employer Active
Under the general guidance and supervision of the Finance Manager and within the limits of established policies procedures and Accounting Procedures Manual is responsible for the audit of all daily hotel income and is supervised by the Audit Supervisor. Major duties include verifying records of revenueproducing outlets. Other duties involve checking for the records of F&B cashiers and Front Office Reception.
REGULAR DUTIES
Revenue Audit
Prepare and analyze the Daily Revenue Report (DRR) and email to the operation and management on or before 7am
Check daily revenue against supporting documents such as guest folio vouchers receipts and guarantee.
Check that all rebates/adjustments were fully approved by authorized persons then prepares rebate/adjustment journal if any.
Sorting and compilation of documents charged to City ledger or for send bill arrangement. Forward all necessary guest folio guest check and other supporting documents for City Ledger to Account Receivable for SOA preparation.
Forward all Officers and Entertainment checks with approved and signed forms to Cost Control.
Forward all redeemed Gift Certificate with approved and signed forms if any to General Accountant.
Forward all necessary guest folio and other supporting documents with approved complimentary form for House use to Cost Control
Check daily the F&B Part of Package (breakfast) and make necessary adjustment for any unavailed POP.
Check Integration of LS Central (POS) transaction if complete and properly posted the GL account code and amount in RMS. Then make necessary adjustment in RMS if any
Conduct scheduled and surprise cash count of all hotel and cashiers float. Issue Audit Findings if necessary.
OCCASIONAL DUTIES
Audit Requirements
OTHER DUTIES
OTHERS TASK
COMPETENCIES AND SKILLS REQUIRED
QUALIFICATIONS
EXPERIENCE
EDUCATIONAL ATTAINMENT
WORK EXPERIENCE
OTHERS
GENDER & AGE PREFERENCES
Remote Work :
No
Full Time