Food Handling Jobs in India

At Alstom we understand transport networks and what moves people. From high-speed trains metros monorails and trams to turnkey systems services infrastructure signalling and digital mobility we offer our diverse customers the broadest portfolio in the industry. Every day 80000 colleagues lead the wa...

Regional Head HR Gujarat Location - Sanand / Bhayala Reporting to: Sr GM HR CEO Team: Regional Plant HRS (3 plants) Work from Office (6 days workings) KPIs Supporting Actions Industrial Relations Formulate and advance the IR strategy for the South region. Oversee employee relatio...

The Regional Sales Head UP 1. Distribution & Outlet Expansion (CORE) Drive aggressive numeric distribution across Eastern & Central UP. Appoint manage and rationalize distributors to ensure high ROI and serviceability. Own beat planning and ensure 100% coverage discipline. 2. Sales Execu...

Mail:- Hotel Manager oversees all daily operations including staff management financial planning marketing and ensuring high-quality guest services. They are responsible for optimizing profitability maintaining safety standards and improving the overall guest experience typically requiring experienc...

Job Title: Commis - Continental & South IndianOverview: We are looking for a dedicated and talented individual to join our Food & Beverage team as a Commi Chef - Level 1. The Comm i Chef - Level 1 will work under the supervision of the Head Chef or Sous Chef to assist in the preparation and cooking...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables chai...

EOE/AA/Disabled/VeteransWhat are we looking forAn Outlet Hostess serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: Motivated and committed appro...

EOE/AA/Disabled/VeteransWhat are we looking forAn Outlet Hostess serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: Motivated and committed appro...

Duties & Responsibilities Service Delivery & Operations Lead and manage the shared services function ensuring consistent highquality service delivery across all business units. Develop and implement standardised processes policies and internal controls to improve efficiency and reduce cos...

We are seeking a skilled and passionate Commis II (Tandoor) to join our culinary team in Gandhinagar India. As a key member of our kitchen staff you will specialize in tandoor cooking contributing to the creation of authentic and delicious Indian cuisine.Prepare and cook a variety of tandoor dishes...

We are seeking a skilled and passionate Commis II (Tandoor) to join our culinary team in Gandhinagar India. As a key member of our kitchen staff you will specialize in tandoor cooking contributing to the creation of authentic and delicious Indian cuisine.Prepare and cook a variety of tandoor dishes...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...