Food Handling Jobs in India
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275 Jobs Found | Sort By : Relevance | Posted Date
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Hygiene Supervisor
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes pree...
Junior Sous Chef Indianwestern
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Restaurant Manger
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
Chef De Cuisine Continental
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef De Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Chef De Partie
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...
Project And Service Manager
Kantar
Were the worlds leading data insights and consulting company; we shape the brands of tomorrow by better understanding people everywhere. Our Functions teams are right at the centre of our business making sure we can always get better every day. Supporting the business with things like Marketing Huma...
Commis I Tandoor Cuisine
Accorhotel
We are seeking a talented and dedicated Commis II - Tandoor Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will assist in the preparation and cooking of authentic tandoor dishes contributing to our restaurants reputation for excellence in Indian cuisine.A...
Cook I
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Cluster L&d Manager Samhi Portfolio
Marriott Hotels Resorts
DescriptionJOB SUMMARYHelps drive company values and philosophy and ensures all training and development activities are strategically linked to the organizations mission and vision. The position works with the Executive Committee and property leadership team to identify and address employee and orga...
Manager Service
Otis
Date Posted:Country: IndiaLocation: MK Towers #27 Longford Road Shanti NagarBangalore - 560 027 IndiaIND-IP-RReplacement for Abdul KhuddusJob TitlePosition: Manager - ServiceLocation BangaloreExp 15-20 years Elevator Service DepartmentEdu: Diploma / BE in EngineeringJob Profile: To Lead a team of C...
Hygiene Executive Indore Marriott Hotel
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes pree...
Sous Chef Continental
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Assistant Manager Bar
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that is responsible for the daily operations in the Bar/Lounge. Position directs trains and assists employees to serve guests and ensures proper standards are followed. Responsibilities include ensuring guest and employee satisfaction while maint...
Regional Head Bharat Bank & Mab Segment
Max Life Insurance
About Max Life Insurance: Max Life Insurance Company Limited is a Joint Venture between Max Financial Services Limited and Axis Bank Limited. Max Financial Services Ltd. is a part of the Max Group an Indian multi business corporation.Max Life offers comprehensive protection and long-term savings lif...
Chef De Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
F&b Service Associate Gsa
Moustache Escapes
Job Title: F&b Service Associate / GSAJob Location: McLeod Ganj Himachal Pradesh Overview:As a Guest Service Associate / Steward you will play a vital role in ensuring an exceptional experience for our guests. Your responsibilities will include maintaining cleanliness and organization in guest areas...
Hygiene Manager
Hilton
EOE/AA/Disabled/VeteransA Hygiene Manager oversees the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological chemical and physical contamination and all work areas conform to required Hygiene and Sanitation levels.What w...
Hygiene Manager
Hilton
A Hygiene Manager oversees the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological chemical and physical contamination and all work areas conform to required Hygiene and Sanitation levels.What will I be doing The Hygie...
Food And Beverage Sales Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...