Executive Sous Chef Jobs in International

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

Sous Chef at Cortina Our Sous Chefs are trained to work all stations and have excellent knife skills. We prepare delicious food which is the highlight of the exceptional dining experiences ESR is known for. Caring about the details expanding ingredient and menu knowledge and fostering More...

DescriptionCherokee Casino Tahlequah is seeking a Sous Chef to play a crucial role in the success of the kitchen operations. This position involves assisting the Executive Chef in managing all aspects of food preparation production and service ensuring the highest standards of quality More...

Job Details RALEIGH NC $52000.00 - $60000.00 BaseCommission/yearDescription Are you self motivated and great at what you do Then theres real opportunity to move up within our company.Come Join the team at STIR in Raleigh today!What you will do as a Sous Chef:Hiring training and develo More...

DescriptionJOB SUMMARYThe Sous Chef needs to be able to work the line and cover for breaks vacations changeovers and callouts. Next in command after the Assistant Room Chef when the Room Chef is absent. Must always maintain a high level of quality and professionalism.ESSENTIAL DUITIES More...

What are we looking forA Master Pastry Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High School graduate.2-3 years as Pa More...

Les Htels AMOURAmour htels htels et restaurants des lieux de vie o lart et la mode se rencontrent.Dans le 9e arrondissement entre Pigalle et Montmartre se trouve lAmour et prs de la Gare du Nord dans le 10e arrondissement le Grand Amour rue de la Fidlit Pourquoi nous rejoindre Nous More...

SOUS-CHEF Permanent 37.5 heures/semaine R sidence Le 22 Montr alTravailler au Groupe Maurice c est se coller des valeurs humaines un environnement de travail stimulant et une quipe respectueuse.D TAILS DU POSTE : Poste temps plein de jour/soir ; Horai More...

Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) More...

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualification More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesOversee food preparation and cooking processes to maintain consistency and high-quality standards.Ensure proper po More...

Nos Sous Chef sont trs organiss et laise dans un environnement haute pression. Le sous-chef doit galement tre capable de donner des ordres au sein de sa section de travailler de manire indpendante et dexcuter de manire fiable les ordres qui lui sont transmis par le chef. Il est capa More...

EOE/AA/Disabled/VeteransAm Gate zu den Bergen zum Gipfelstrmer werdenAls grtes Airporthotel der Alpen bieten wir alle Vorzge eines 5-Sterne Hotels und haben es uns zur Aufgabe gemacht unsere Gste schon zwischen Terminal 1 und 2 des Mnchner Flughafens mit moderner bayerischer Gastlichk More...

Shepherd Neame is looking for a Sous Chef to join our teamso if you are a proven chef with experience at a senior level and you are lookingfor a new challenge; this may be just the job for you.The Singleton Barn is a tithe barn dating back to 1631 and a pub where history and heritage More...

Job Details Holiday Inn & Suites Monterey Park - Monterey Park CA $16.50 - $16.50 HourlyDescription About our company:Springboard Hospitality is a premier third-party hotel management company with a 30 year history transforming lifestyle hotels from the islands of Hawaii to the t More...

For immediate interview please send resume to Aida Lopez Regional Developer at Sous Chef - Upscale Italian Restaurant Chain Corte Madera CA $80000 to $85000 Health Insurance Life Insurance 401k Job Summary: Supervise and coordinate the activities of all kitchen staff in con More...

For immediate interview please send resume to Aida Lopez Regional Developer at Sous Chef or Assistant Chef - Upscale Italian Restaurant Chain Mountain View CA $80000 to $87000 Health Insurance Life Insurance 401k Job Summary: Supervise and coordinate the activities of all k More...

Job Title:Executive Sous Chef Banquets Bazaar Meat Las VegasHola Las Vegas!Jos Andrs Group and the Bazaar Meat team are seeking a talented driven and creative Executive Sous Chef Banquets to lead the culinary execution of extraordinary banquet events in collaboration with ourHead Ch More...

Are you looking for an opportunity and growth in your hospitality career Look no further!Here at Tupelo Honey we believe The happiest beesmake the best honeyand we are ready to hire team members with a passion to serve our community and foster the brand we love so much.We feel passion More...