Executive Sous Chef Jobs in International

Senior Sous Chef brel Full Time (approx 45 hours across 4 days)We believe life is about the experience and we have great benefits in place to make sure the experience starts with you:Up to 34000 per year depending on experience approx. 5k in tips there is also the potential to earn More...

Sous Chef PrezzoBetter Careers for Everyone!13.50-14.50 per hour - site dependant plus tronc!Our RoleAs a Sous Chef at Prezzo you are a vital force in our kitchen playing a key role in delivering culinary excellence and joyful hospitality. Working alongside the Head Chef youll suppor More...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint Cochon Cochon Butcher Peche Seafood Grill Gi More...

Job Details Pittsboro NCDescription Come Join the team at Carolina Brewery in Pittsboro!Carolina Brewery in Pittsboro is now looking for a Sous Chef. Apply today for immediate consideration!The Carolina Brewery team purposefully cultivates a culture of teamwork and support. We strive More...

DescriptionImportant Application Notice: DO NOT CLICK APPLYPlease be aware that Barnet Council are NOT the Recruiter for this vacancy. We are sharing this job advert on behalf of London Academy.To view the vacancy details please visit - email completed application forms to Important: More...

Reporting to the Cluster Executive Chef responsibilities and essential job functions include but are not limited to the following:              Consistently offer professional friendly and proactive guest service while s More...

As Executive Sous Chef you will play a pivotal role in leading and elevating the culinary experience at Fairmont La Hacienda. Youll work closely with the Executive Chef to create exceptional dining experiences maintain the highest culinary standards and inspire a culture of innovation More...

The Sous Chef Role role is mainly Monday to Friday with a few evening shifts and is a great opportunity for someone to join the department.As a Sous Chef at The IET you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening across More...

Le Domaine du Mas de Pierre est la recherche de son/sa futur(e) Sous-Chef Bistrot Lis Orto.Sous la responsabilit hirarchique du Chef des Cuisines vous assurez le rle de Sous-Chef de notre restaurant bistronomique   Dolce Provenza .Nous avons besoin de vous po More...

Sous Chef supports the Executive Sous Chef and assists in the smooth and efficient operation of the culinary department within the All Day Dining Outlet. The Sous Chef plays a vital role in upholding the outlets culinary standards ensuring the delivery of exceptional dining exper More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

WHATS THE JOBBased in a world class Horizon North camp facility on Baffin Island NU the regular shift for this position is 28 days on/14 days off with 12-hour workdays. Flights are covered in and out of site.The Sous Chef reporting to the Chef is responsible for overseeing the da More...

As Junior Sous Chef Pastry at Anantara Grand Hotel Krasnapolsky Amsterdam you work in a culinary high-quality environment. Where you will provide all desserts and delicacies for the F&B outlets within the hotel.Lead your team with enthusiasm and expertise;Collaborate with the team More...

Untersttzung & Vertretung des Kchenchefs bei folgenden Aufgaben: Vor- und Zubereitung von Speisen - Schwerpunkt Pizza / Ribs / Burger / Saisonales CrossoverLeitung des internationalen KchenteamsUmsetzung kreativer Kreationen in den Bereichen Brunch Events mit bis zu 500 More...

Executive Sous ChefFactor a brand of HelloFresh is seeking an Executive Sous Chef. The Executive Sous Chef will overseekitchen operations for our Goodyear Arizona facility that will delight our loyal customers taste buds and provide optimal nutrition to elevate their performance. This More...

Sous ChefFactor a brand of HelloFresh isseeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. This role will ensure that all food prepared meets the highest quality standards and follows all SOPs and company practices.You will...Be responsible for t More...

ABOUT USThe hotel consists of 192 design-led bedrooms complemented by Parkers Tavern a high-end quintessentially British restaurant & bar along with the adjoining library bar and ballroom.Set in the heart of Cambridge University Arms is the go to destination alluring visitors with More...

$500 RETENTION BONUS FOR NEW EMPLOYEES AND$250 REFERRAL BONUS FOR ELIGIBLE REFFERALS!We are hiring immediately for full time SOUS CHEF positions.Location: MUSC Health Leatherman - 121 East Cedar Street Florence South Carolina 29506. Note: online applications accepted only.Schedule: Fu More...

Join The Fresh Collective one of Australias leading hospitality groups as a Sous Chef within our production kitchen team. This full-time position is based at our central kitchen in Sydney and plays a key role in delivering high-quality food for exclusive events and high-profile venu More...