Executive Chef Jobs in International
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Executive Chef Ii Residential Dining Florida Inter...
Compass Group
Location: FLORIDA INTERNATIONAL UNIVERSITY - MIAMI FLAt over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech food-infused social spaces that bring...
Executive Chef Newport Beach Country Club (175k 20...
Balboa Bay Resort & Club
Job Details Newport Beach Country Club - Newport Beach CA Full Time $175000.00 - $200000.00 Salary/year Restaurant - Food ServiceDescription Newport Beach Country Club (NBCC) is seeking an experienced passionate and creative Executive Chef to join our leadership team. This individual will partner cl...
Prep Cook | Full-time | Gaillard Center
Oak View Group
Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...
Cluster Asst. Purchasing Manager (restaurants)
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories for Empire Tower Restaurants and Asiatique Restaurants.CANDIDATE PROFILEEducation and Experience4-ye...
Sous Chef (full Time)
Compass Group Careers
We are hiring immediately for a full time SOUS CHEF position.Location: Holmes Regional Medical Center - 1350 South Hickory Street Melbourne FL 32901. Note: online applications accepted only.Schedule: Full time schedule. Days and hours may vary; more details upon interview.Requirement: Previous chef...
Sous Chef (full Time)
Compass Group
We are hiring immediately for a full time SOUS CHEF position.Location: Alaska Training Center - 1301 South West 16th Street Renton WA 98057. Note: online applications accepted only.Schedule: Full time schedule. Wednesday through Sunday 6:00 am to 2:30 pm. More details upon interview.Requirement: Pre...
Sous Chef Luxury Senior Living
Thomas Cuisine
Join Our REAL Food Mission!Sous Chef - Luxury Senior Living Location: Plano TX 75024Compensation: $31.50 per hour Full-TimeSchedule: Job SummaryWere seeking a skilled and passionate Sous Chef to help lead our culinary team in delivering high-quality resident-focused meals in a senior living environ...
Sous Chef (part Time)
Compass Group
We are hiring immediately for part timeSOUS CHEF positions.Location: Cornell Tech - 34-02 Steinway Street Long Island City NY 11101Note: online applications accepted only.Schedule: Part time schedule. Monday - Sunday hours may vary. More details upon interview.Requirement: Experience required.*Inter...
Sushi Cook
Hideaway Golf Club Staffing
KEY RESPONSIBILITIES Help and prepare food items as per standard recipe cards whilst maintaining portion control and minimizing waste. Prepare a rich sushi menu with various main ingredients and raw fish (for example salmon tuna unagi) including maki nigiri and sashimi Select fresh fruits and vegeta...
Casual Commis Chef
Marriott Hotels Resorts
DescriptionWe are currently recruiting for a Casual Commis Chef to join our award winning kitchen brigade at the Sheraton Grand Hotel & Spa.Sheraton Grand Hotel & Spa is one of Scotlands leading 5 star hotels. As the largest 5 star hotel we also have the biggest banqueting and meeting facilities of...
Pastry Chef
Hilton
A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of the kitchen while...
Bakery Chef
Hilton
What are we looking forBakery Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pastry...
Banquet Chef Ftyr
Sundance Mountain Resort
s u n d a n c e Job Title: BANQUET CHEFRate of Pay: 70-75k DOEShift: Schedule dictated by business needs.Must be available 7 days/week. Monday through Sunday Weekends and Holidays required minimum 5 days/week average 40 hours Full-Time Year Round PositionFLSA Status: Exempt Salaried SUMMARYThe Ban...
Pastry Chef
Hilton
A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of the kitchen while...
Bakery Chef
Hilton
A Bakery Chef is responsible for operating the bakery section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of the kitchen while...
Food And Beverage Director
Hilton Garden Inn Greenville
Raines Co. - Your Future is Now!You have a proven track record of success as a Food & Beverage Manager. You are passionate about food and beverage and possess the business acumen required to successfully manage a hotel food and beverage operation. You are energetic and enthusiastic about providing q...
Line Cook ("cocineroa De Linea")
Azul Hospitality
Job Details Embassy Suites Scottsdale - Scottsdale AZ Full-Time/Part-Time $20.00 - $23.00 HourlyDescription POSITION PURPOSEManage all aspects of the food production for outlets including food preparation according to the description. Adhere to sanitation practices.ESSENTIAL RESPONSIBILITIESRead men...
Chef De Cuisine
Mercado Montclair
Job Title: Chef de CuisineLocation:Upper Montclair NJEmployment Type:Full-TimeReports To:Owner / Executive ChefAbout MercadoWe are afast casual new American restaurantredefining dining with chef-drivenbreakfasts sandwiches salads and grain bowlscrafted from fresh high-quality ingredients and served...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef, W Sardinia
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...