Executive Chef Jobs in International

Reporting to the Executive Sous Chef responsibilities and essential job functions include but are not limited to the following:              Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesHelp coordinate production as it relates to banquet and...

Who We AreFounded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador carrying out our mission reflecting...

Westmoreland Country Club is excited to announce the exceptional career opportunity of Executive Chef. Qualified candidates will thrive in this hospitality environment and be highly focused on providing superior service.Key Responsibilities of the Executive Chef:Supervises food preparation cost qual...

Job DescriptionThe Opportunity:Saint Lukes North on Barry Rd is seeking a Executive Chef to quickly and efficiently provide excellent customer service to our patients and their families. As a member of our nutrition team you will play a critical role in ensuring that our patients receive the nutriti...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

DescriptionPosition Summary: The Kitchen Manager is responsible for training developing motivating and maintaining great working relations with staff. To aide in supplying staff with a safe and respectable work environment while supporting General Manager. Key Job Responsibilities:To effectively con...

OverviewAccepting Applications for Managerial Hotel Positions.Explore opportunities in the following areas:General ManagerFront Office ManagerChief EngineerExecutive ChefDirector of Food and BeverageDirector of Sales and MarketingCatering Sales ManagerSales ManagerAbout Us HHM Hotels is proud to be...

OverviewAccepting Applications for Managerial Hotel Positions.Explore opportunities in the following areas:General ManagerFront Office ManagerChief EngineerExecutive ChefDirector of Food and BeverageDirector of Sales and MarketingCatering Sales ManagerSales ManagerAbout Us HHM Hotels is proud to be...

Kendal at Oberlin is a full-service life plan community which primarily serves older adults in the Quaker tradition. Residents are assured a lifetime of healthcare including short- and long-term nursing services memory care and assisted living. Equally important residents enjoy an independent enrich...

JOB TITLE: Instructor - Culinary Arts DEPARTMENT: Technical EducationSALARY RANGE: $50000 $65000 FLSA: ExemptIMMEDIATE SUPERVISOR: Assigned Department Chair or Program DirectorSCHEDULE DETAILS: Full-time/9-month position/PSRS. Lecture and lab...

DescriptionSHARED ESSENTIAL JOB FUNCTIONS:Proficient in the operating functions of cash register and micros computers for all food outlets.Maintains expected service levels ensures all revenue is accurately handled and internal controls during system outages.Possess the ability to effectively commun...

CookHospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services each customized to fit our clients unique needs. HMCs core value and mission is to provide our clients with the finest management expertise the industry has to o...

CookHospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services each customized to fit our clients unique needs. HMCs core value and mission is to provide our clients with the finest management expertise the industry has to o...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

CookHospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services each customized to fit our clients unique needs. HMCs core value and mission is to provide our clients with the finest management expertise the industry has to o...

What are we looking forA Chef de Cuisine serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Sous Chef or previous Chef de Cuisine Ex...

EOE/AA/Disabled/VeteransA Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doingA Chef de Cuisine contributes to menu creation and the managing and tr...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint Cochon Cochon Butcher Peche Seafood Grill Gianna La Boulang...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

EOE/AA/Disabled/VeteransWith thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addit...