Chef Jobs in International

We are currently seeking a Sous Chef to join our culinary team.  This role will support meal preparation and dining experience in a professional/corporate setting.Responsibilities include:Providing a friendly and highly professional environment at all times with employees and cow More...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a He More...

As a Sous Chef you will Collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and possess ba More...

We are seeking a talented and experienced Sous Chef to join our culinary team in Sepang Malaysia. As the second-in-command in our kitchen you will play a crucial role in maintaining our high standards of food quality and kitchen operations. This position offers an exciting opportunity More...

We have a fantastic opportunity in our kitchen brigade for a passionate Commis Chef wishing to expand their culinary horizons. You will bring your passion for food and skills to surprise and delight our guests throughout the dinning experience.Key Responsibilities:Deliver a wonderful More...

We are looking for a highly skilled and creative Bakery Chef to lead our production of high-quality baked goods and pastries. The ideal candidate will have strong experience in both traditional and modern techniques and a passion for creating exceptional products that meet b More...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members supervise/coordinate all related culinary activities estimate food consumption and purchase of food select and develop recipes. Further you More...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a He More...

WHATS THE JOBPrepare cook and serve sushi working extensively with fish rice and vegetables using traditional preparation methodsPay close attention to the presentation of the food and in creating a unique food service experience for our guests creating dishes in view of our customers More...

We are seeking a skilled and creative Pastry Chef to lead the pastry section with passion and precision. The ideal candidate will be responsible for producing high-quality desserts developing new recipes and maintaining the highest standards of hygiene and presentation.Key Responsibil More...

We are seeking a passionate and experienced Breakfast Chef to join our vibrant team at Mercure Melbourne Doncaster. This role is ideal for someone who is self-motivated enthusiastic and has a love for fresh food and professional kitchen standards.About the Role:Be part of a passionate More...

As a Head Chef at The HAC you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening across a number of floors. You will be supporting the Executive Chef to manage the day to day service whilst leading and mentoring the Kitchen tea More...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a He More...

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualification More...

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together ensuring every dish served is of the highest standards. Qualifications : As a He More...

 -Ensure the smooth day to day running of the Hotels Kitchens including a la carte & buffet-Create menus both buffet a la carte and Banquet in line with market trends and demands-Understand concept development have an eye for detail and creativity-Is responsible for food qual More...

Support food preparation and kitchen operationsMaintain hygiene and food safety standardsPromote sustainable and energy-efficient practicesAssist in supervising kitchen staffEnsure proper use and care of kitchen resourcesQualifications : Demonstrates a strong sense of responsibility More...

Be the culinary backbone of our kitchen working closely with the Executive Chef to deliver exceptional dining experiences. With your creative flair and leadership skills youll inspire our culinary team ensuring the highest standards of quality and innovation in every dish we serve.Ass More...

Under the guidance of the Executive Chef the Executive Pastry Chef is responsible for overseeing all aspects of the pastry and bakery operations within our hotel. This includes leading a team of pastry professionals to deliver for all outlets including restaurants room service and spe More...

Job Description Summary:The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety. The Sushi Chef IIs responsibilities include More...