Culinary Arts Jobs in Canada

The Hotel Arts Group is currently looking for a casualCook 1in ourFreestyle Social ClubKitchen. We are looking for someone who will consistently provide quality and production daily in an organized and effective manner.Key Responsibilities:High level of interest with food and have a keen interest in...

WHATS THE JOBDirect the overall operation of food preparation production ordering scheduling payroll and assisting with training and on-boarding of new hires. The Sous chef will also assist with menu planning recipe development new product testing and recipe management as required.The tasks and resp...

WHATS THE JOBDirect the overall operation of food preparation production ordering scheduling payroll and assisting with training and on-boarding of new hires. The Sous chef will also assist with menu planning recipe development new product testing and recipe management as required.The tasks and resp...

WHATS THE JOBDirect the overall operation of food preparation production ordering scheduling payroll and assisting with training and on-boarding of new hires. The Sous chef will also assist with menu planning recipe development new product testing and recipe management as required.The tasks and resp...

WHATS THE JOBDirect the overall operation of food preparation production ordering scheduling payroll and assisting with training and on-boarding of new hires. The Sous chef will also assist with menu planning recipe development new product testing and recipe management as required.The tasks and resp...

Staff - UnionJob CategoryCUPE 116Job ProfileCUPE 116 Hourly - First Cook - Food ServicesJob TitleFirst Cook - Sage (Part Time Regular)DepartmentSage Culinary UBC Food Services Student Housing and Community ServicesCompensation Range$27.34 - $30.01 CAD HourlyPosting End DateJuly 5 2026Note: Appli...

Staff - UnionJob CategoryCUPE 116Job ProfileCUPE 116 Hourly - First Cook - Food ServicesJob TitleFirst Cook - Sage (Part Time Regular)DepartmentSage Culinary UBC Food Services Student Housing and Community ServicesCompensation Range$27.34 - $30.01 CAD HourlyPosting End DateJuly 5 2026Note: Appli...

Job DescriptionIf you take pride in being compassionate honest professional and safe consider a rewarding career as a Food & Beverage Manager with Parkland Lifestyle Residences.In this leadership role you will oversee the food and beverage program at Parkland Ancaster including six dining venues cat...

Job DescriptionIf you take pride in being compassionate honest professional and safe consider a rewarding career as a Food & Beverage Manager with Parkland Lifestyle Residences.In this leadership role you will oversee the food and beverage program at Parkland Ancaster including six dining venues cat...

The Gelato Maker produces delicious gelato according to Eatalys authentic Italian recipes. Reports to the CDC of Pastry and Regional Pastry Chef.Produces gelato according to the daily production scheduleEnsures product meets quality standards established by the Regional Pastry Chef and CDCFollows re...

This position is responsible for contributing to the coordinated efforts of preparing high-quality products for our retail stores. The performance of the duties must align with all Food Safety standards and ensure a quality service approach to all customers employees and suppliers. All responsibilit...

RattleSnake Point Golf Club is hiring!Reporting to the Executive Chef you will be responsible for preparation of the menu items and supervision of staff in absence of the Sous Chef or Executive Chef.Responsibilities:Direct and participate in the preparation of menu ItemsStock and organize the workst...

City:DartmouthWhat you will do:Playdiums Kitchen Managersare an integral part of the team who provide an exceptional dining experience to each and every guest. Kitchen Manager is responsible for delivering memorable food experiences for our guests by coordinating supervising and directing all aspect...

Under the supervision of the Corporate Chef Events the Chef de Cuisine is responsible for leading motivating and engaging the culinary team by executing the highest standard of culinary excellence.  He/she oversees all food preparation for their location.  The Chef de Cuisine is also accountable for...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

DescriptionPOSITION SUMMARYUnder the general direction of the Administrator the Dietary Supervisor is responsible for the organization and management of the Food Service department. The Dietary Supervisor develops implements establishes monitors oversees and maintains a high quality food service in...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Deer Creek Golf Club is Hiring!Sous Chef / Banquet ChefAs the Sous Chef you are an essential component to our pursuit of customer service excellence. Your main responsibilities will be the preparation and production of high quality food but your other duties will include continuous hands-on training...

City:EdmontonWhat you will do:Head Chef - TRR (6 Month Contract)The Rec Rooms Head Chefs are an integral part of the team who provide an exceptional dining experience to each and every guest. The Head Chef is responsible for delivering memorable food experiences for our guests by coordinating superv...

The Hotel Arts Group is currently looking for aCook 1in ourFreestyle Social ClubKitchen. We are looking for someone who will consistently provide quality and production daily in an organized and effective manner.Key Responsibilities:High level of interest with food and have a kee...